2011 Michigan Dairy Farm Business Analysis Summary
AbstractThis report summarizes the financial and production records of 101 dairy farms from throughout Michigan in 2011. To be included, the farms must have produced at least 50 percent of gross cash farm income from milk and dairy animal sales. The records came from Michigan State University’s TelFarm system and the Farm Credit Service system in Michigan. The values were pooled into averages for reporting purposes. The average herd included here is larger than would be the average dairy herd in Michigan. Average values are reported in the summary tables and discussion that follows but one should be aware that considerable variation across herds exists in virtually every measure.
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Bibliographic InfoPaper provided by Michigan State University, Department of Agricultural, Food, and Resource Economics in its series Staff Papers with number 136307.
Date of creation: Oct 2012
Date of revision:
Contact details of provider:
Postal: Justin S. Morrill Hall of Agriculture, 446 West Circle Dr., Rm 202, East Lansing, MI 48824-1039
Phone: (517) 355-4563
Fax: (517) 432-1800
Web page: http://www.aec.msu.edu/agecon/
More information through EDIRC
Agribusiness; Agricultural Finance; Economic Analysis; Farm Management; Financial Economics; Production Economics; Agribusiness; Agricultural Finance; Farm Management; Financial Economics; Production Economics;
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