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Ammoniakvermeidungskosten bei der Ausbringung angesäuerter flüssiger Wirtschaftsdünger in Winterweizen

Author

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  • Jorissen, Tobias
  • Höcherl, Susanne
  • Recke, Guido
  • Lichti, Fabian

Abstract

Flüssige Wirtschaftsdünger aus der Landwirtschaft sind für einen Großteil der Ammoniakemissionen (NH3) in Deutschland verantwortlich. Eine innovative Maßnahme zur Vermei-dung von NH3 ist die Ansäuerung von Wirtschaftsdüngern mit Schwefelsäure (H2SO4) und anschließender Applikation auf dem Feld. Anhand eines Feldversuches im Winterweizen im Osnabrücker Land und unterstützend durch Laborversuche werden die NH3-Vermeidungskosten kalkuliert. Eine Risikoanalyse zeigt, dass mit einer Schwankungsbreite von ca. -4 €/kg NH3 bis 21 €/kg NH3 neben möglichen hohen Kosten, auch ein Vermeidungsnutzen entstehen kann.

Suggested Citation

  • Jorissen, Tobias & Höcherl, Susanne & Recke, Guido & Lichti, Fabian, 2021. "Ammoniakvermeidungskosten bei der Ausbringung angesäuerter flüssiger Wirtschaftsdünger in Winterweizen," 61st Annual Conference, Berlin, Germany, September 22-24, 2021 317080, German Association of Agricultural Economists (GEWISOLA).
    • Handle: RePEc:ags:gewi21:317080
    DOI: 10.22004/ag.econ.317080
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    Keywords

    Agribusiness; Farm Management; Production Economics;
    All these keywords.

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