IDEAS home Printed from https://ideas.repec.org/p/ags/gewi20/305601.html
   My bibliography  Save this paper

Speed-Datings zwischen Menschen aus der Landwirtschaft und der Gesellschaft als neues Dialogformat: Eine kommunikationswissenschaftliche Untersuchung

Author

Listed:
  • Berkes, Jessica
  • Mergenthaler, Marcus

Abstract

No abstract is available for this item.

Suggested Citation

  • Berkes, Jessica & Mergenthaler, Marcus, 2020. "Speed-Datings zwischen Menschen aus der Landwirtschaft und der Gesellschaft als neues Dialogformat: Eine kommunikationswissenschaftliche Untersuchung," 60th Annual Conference, Halle/ Saale, Germany, September 23-25, 2020 305601, German Association of Agricultural Economists (GEWISOLA).
    • Handle: RePEc:ags:gewi20:305601
    DOI: 10.22004/ag.econ.305601
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/305601/files/162_Berkes%26Mergenthaler.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.305601?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Spiller, Achim & von Meyer-Höfer, Marie & Sonntag, Winnie, 2016. "Gibt es eine Zukunft für die moderne konventionelle Tierhaltung in Nordwesteuropa?," DARE Discussion Papers 1608, Georg-August University of Göttingen, Department of Agricultural Economics and Rural Development (DARE).
    2. Wang, Hua, 2011. "Stakeholder dialogue as an institutional strategy for sustainable development in China : the case of community environmental roundtables," Policy Research Working Paper Series 5759, The World Bank.
    3. Petra Künkel & Silvine Gerlach & Vera Frieg, 2019. "Stakeholder-Dialoge erfolgreich gestalten," Springer Books, Springer, edition 2, number 978-3-658-26972-2, December.
    4. Wernsmann, Anna & Wildraut, Christiane & von Meyer-Höfer, Marie & Mergenthaler, Marcus, 2018. "Perception and Evaluation of a Pig Fattening Pen Based on Film Material in an Online Survey Experiment with German Citizens," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 67(4), December.
    5. Kayser, M. & Böhm, J. & Spiller, A., 2012. "Zwischen Markt und Moral – Wie wird die deutsche Land- und Ernährungswirtschaft in der Gesellschaft wahrgenommen?," Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, German Association of Agricultural Economists (GEWISOLA), vol. 47, March.
    6. Sarah Hölker & Marie von Meyer-Höfer & Achim Spiller, 2019. "Animal Ethics and Eating Animals: Consumer Segmentation Based on Domain-Specific Values," Sustainability, MDPI, vol. 11(14), pages 1-17, July.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Berkes, Jessica & Mergenthaler, Marcus, 2020. "Speed-Datings zwischen Menschen aus der Landwirtschaft und der Gesellschaft als neues Dialogformat: Eine kommunikationswissenschaftliche Untersuchung," 60th Annual Conference, Halle/ Saale, Germany, September 23-25, 2020 305601, German Association of Agricultural Economists (GEWISOLA).
    2. Miao He, 2019. "Sustainable Development through the Right to Access to Justice in Environmental Matters in China," Sustainability, MDPI, vol. 11(3), pages 1-24, February.
    3. Wildraut, Christiane & Mergenthaler, Marcus, 2017. "Technik Als Beitrag Für Mehr Tierwohl In Der Schweinehaltung Aus Sicht Von Landwirten," 57th Annual Conference, Weihenstephan, Germany, September 13-15, 2017 262001, German Association of Agricultural Economists (GEWISOLA).
    4. Kristin Jürkenbeck & Achim Spiller, 2020. "Consumers’ Evaluation of Stockfree-Organic Agriculture—A Segmentation Approach," Sustainability, MDPI, vol. 12(10), pages 1-19, May.
    5. Schulze, Maureen & Risius, Antje & Spiller, Achim, 2018. "Heimliche Stallaufnahmen aus gesellschaftlicher Sicht im Wechselspiel zwischen Landwirtschaft, Tierschutzorganisationen und staatlichen Kontrollmechanismen," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 67(4), December.
    6. Michał Gazdecki & Elżbieta Goryńska-Goldmann & Marietta Kiss & Zoltán Szakály, 2021. "Segmentation of Food Consumers Based on Their Sustainable Attitude," Energies, MDPI, vol. 14(11), pages 1-28, May.
    7. Mergenthaler, Marcus & Schröter, Iris, 2020. "Institutionelle Grenzen und Perspektiven bei der ökonomischen Bewertung und der Bereitstellung von Tierwohl," 60th Annual Conference, Halle/ Saale, Germany, September 23-25, 2020 305598, German Association of Agricultural Economists (GEWISOLA).
    8. Berkes, Jessica & Schröter, Iris & Mergenthaler, Marcus, 2021. "Dyadic Analysis of a Speed-Dating Format between Farmers and Citizens: Impacts of Conversations’ and Participants’ Characteristics on Outcome Indicators after Four Months," 2021 Conference, August 17-31, 2021, Virtual 315202, International Association of Agricultural Economists.
    9. David Kilian & Ulrich Hamm, 2021. "Perceptions of Vegan Food among Organic Food Consumers Following Different Diets," Sustainability, MDPI, vol. 13(17), pages 1-17, August.
    10. Iris Schröter & Marcus Mergenthaler, 2019. "Neuroeconomics Meets Aquaponics: An Eye-tracking Pilot Study on Perception of Information about Aquaponics," Sustainability, MDPI, vol. 11(13), pages 1-20, June.
    11. Schüler, Stefan & Noack, Eva Maria, 2019. "Does the CAP reflect the population's concerns about agricultural landscapes? A qualitative study in Lower Saxony, Germany," Land Use Policy, Elsevier, vol. 83(C), pages 240-255.
    12. Hirsch, Darya & Meyer, Christian & Klement, Johannes & Hamer, Martin & Terlau, Wiltrud, 2016. "Urban AgriCulture and Food Systems Dynamics in the German Bonn/Rhein-Sieg Region," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 7(4), pages 1-19, July.
    13. Von Hardenberg, Louisa & Heise, Heinke, 2018. "German Pig Farmers’ Attitudes Towards Farm Animal Welfare And Their Willingness To Participate In Animal Welfare Programs: An Empirical Study," 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria 276867, International European Forum on System Dynamics and Innovation in Food Networks.
    14. Mergenthaler, Marcus & Schröter, Iris, 2020. "Institutionelle Grenzen und Perspektiven bei der ökonomischen Bewertung und der Bereitstellung von Tierwohl," 60th Annual Conference, Halle/ Saale, Germany, September 23-25, 2020 305598, German Association of Agricultural Economists (GEWISOLA).
    15. Spiller, Achim & von Meyer-Höfer, Marie & Sonntag, Winnie, 2016. "Gibt es eine Zukunft für die moderne konventionelle Tierhaltung in Nordwesteuropa?," Department of Agricultural and Rural Development (DARE) Discussion Papers 260780, Georg-August-Universitaet Goettingen, Department of Agricultural Economics and Rural Development (DARE).
    16. Jessica Berkes & Iris Schröter & Marcus Mergenthaler, 2022. "Dyadic Analysis of a Speed-Dating Format between Farmers and Citizens," Societies, MDPI, vol. 12(3), pages 1-17, June.
    17. Li Lin-Schilstra & Arnout R. H. Fischer, 2020. "Consumer Moral Dilemma in the Choice of Animal-Friendly Meat Products," Sustainability, MDPI, vol. 12(12), pages 1-19, June.
    18. Ivica Faletar & Marija Cerjak, 2022. "Perception of Cultured Meat as a Basis for Market Segmentation: Empirical Findings from Croatian Study," Sustainability, MDPI, vol. 14(12), pages 1-16, June.
    19. Rui Pedro Fonseca & Ruben Sanchez-Sabate, 2022. "Consumers’ Attitudes towards Animal Suffering: A Systematic Review on Awareness, Willingness and Dietary Change," IJERPH, MDPI, vol. 19(23), pages 1-23, December.
    20. Maria Hatjiathanassiadou & Sthephany Rayanne Gomes de Souza & Josimara Pereira Nogueira & Luciana de Medeiros Oliveira & Virgílio José Strasburg & Priscilla Moura Rolim & Larissa Mont’Alverne Jucá Sea, 2019. "Environmental Impacts of University Restaurant Menus: A Case Study in Brazil," Sustainability, MDPI, vol. 11(19), pages 1-15, September.

    More about this item

    Keywords

    Marketing; Agribusiness;

    NEP fields

    This paper has been announced in the following NEP Reports:

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:gewi20:305601. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/gewisea.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.