Canadian Special Milk Classes have been the focus of longstanding WTO disputes on whether they work as export subsidies. This paper models the Special Milk Classes and Commercial Export Milk (CEM) explicitly in the U.S. and Canadian dairy trade and finds their effects. The effects of trade liberalization are also discussed.
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Paper provided by American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) in its series 2003 Annual meeting, July 27-30, Montreal, Canada with number
22016.
Length: Date of creation: 2003 Date of revision: Handle: RePEc:ags:aaea03:22016
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