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Artificial Intelligence and Robotics Technology in the Hospitality Industry: Current Applications and Future Trends

In: Digital Transformation in Business and Society

Author

Listed:
  • Li Yang

    (University of Nevada, Las Vegas)

  • Tony L. Henthorne

    (University of Nevada, Las Vegas)

  • Babu George

    (Fort Hays State University)

Abstract

This study explores the application of artificial intelligence (AI) and robotics technology in the hospitality industry. After reviewing and evaluating research and articles, currently, robotics technology has been broadly applied into hotel, food and beverage, and meeting and convention; these are the three major segments in the hospitality industry. The impacts of AI and robotics technology on workforce, customers, and corporations are examined. Further, the authors explore the potential use of artificial intelligence (AI) and robotics technology. In the end of this literature review, the factors and the risks of robot industry are discussed.

Suggested Citation

  • Li Yang & Tony L. Henthorne & Babu George, 2020. "Artificial Intelligence and Robotics Technology in the Hospitality Industry: Current Applications and Future Trends," Springer Books, in: Babu George & Justin Paul (ed.), Digital Transformation in Business and Society, chapter 0, pages 211-228, Springer.
  • Handle: RePEc:spr:sprchp:978-3-030-08277-2_13
    DOI: 10.1007/978-3-030-08277-2_13
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    Citations

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    Cited by:

    1. Kang, David Yeonjun & Hur, Won-Moo & Shin, Yuhyung, 2023. "Smart technology and service employees’ job crafting: Relationship between STARA awareness, performance pressure, receiving and giving help, and job crafting," Journal of Retailing and Consumer Services, Elsevier, vol. 73(C).
    2. Nazir, Sajjad & Khadim, Sahar & Ali Asadullah, Muhammad & Syed, Nausheen, 2023. "Exploring the influence of artificial intelligence technology on consumer repurchase intention: The mediation and moderation approach," Technology in Society, Elsevier, vol. 72(C).
    3. Tamara Gajić & Dragan Vukolić & Jovan Bugarčić & Filip Đoković & Ana Spasojević & Snežana Knežević & Jelena Đorđević Boljanović & Slobodan Glišić & Stefana Matović & Lóránt Dénes Dávid, 2024. "The Adoption of Artificial Intelligence in Serbian Hospitality: A Potential Path to Sustainable Practice," Sustainability, MDPI, vol. 16(8), pages 1-26, April.

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