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Structural Transformation, Small Farmers, and Food Security in Asia

In: Institutions and Comparative Economic Development

Author

Listed:
  • C. Peter Timmer

    (Harvard University
    Australian National University)

Abstract

Food security is not a viable social objective unless it is also a profitable undertaking for input suppliers, farmers, and marketers of output. Consumers must then be able to afford to purchase this food, secure in the knowledge that it is safe and nutritious. Traditionally, this ‘agri-business system’ perspective has focused primarily on large, integrated input suppliers, on large farms in developed countries, and on supermarket supply chains (Reardon and Timmer 2007).

Suggested Citation

  • C. Peter Timmer, 2012. "Structural Transformation, Small Farmers, and Food Security in Asia," International Economic Association Series, in: Masahiko Aoki & Timur Kuran & Gérard Roland (ed.), Institutions and Comparative Economic Development, chapter 14, pages 281-297, Palgrave Macmillan.
  • Handle: RePEc:pal:intecp:978-1-137-03401-4_15
    DOI: 10.1057/9781137034014_15
    as

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    Cited by:

    1. Gil, J.M. & Diaz-Montenegro, J. & Varela, E., 2018. "A Bias-Adjusted Three-Step approach for analysing the livelihood strategies and the asset mix of cacao producers in Ecuador," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277215, International Association of Agricultural Economists.

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