The Law and Economics of Franchise Tying Contracts
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Bibliographic InfoArticle provided by University of Chicago Press in its journal Journal of Law & Economics.
Volume (Year): 28 (1985)
Issue (Month): 2 (May)
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Web page: http://www.journals.uchicago.edu/JLE/
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- Itai Ater & Oren Rigbi, 2007. "Price Control In Franchised Chains: The Case Of McDonald's Dollar Menu," Discussion Papers 06-022, Stanford Institute for Economic Policy Research.
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