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Diversification and the Entrepreneurial Motivations of Farmers in Norway

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  • Jostein Vik
  • Gerard Mcelwee

Abstract

A series of significant pressures but also new opportunities face the agricultural sector in developed economies. Farm diversification is presented as a political solution and a viable business strategy and highlights the entrepreneurial side of farmers. This paper is a unique attempt to address the question of motivation for farm diversification using Norwegian data. The results demonstrate that social motivations are as important as economic motivations, that is, there are substantial differences in which motivations underpin different types of diversification. This suggests, first, that the literature could gain from engaging more in the variation of motivational drivers than general trends, and second, that farmers need different forms of support to develop their entrepreneurial skills. With a data set derived from a large survey (N = 1607) of Norwegian farm holdings, we use a multinomial logistic regression model to analyze how six farm diversification categories are differently influenced by different types of motivations and other background variables.

Suggested Citation

  • Jostein Vik & Gerard Mcelwee, 2011. "Diversification and the Entrepreneurial Motivations of Farmers in Norway," Journal of Small Business Management, Taylor & Francis Journals, vol. 49(3), pages 390-410, July.
  • Handle: RePEc:taf:ujbmxx:v:49:y:2011:i:3:p:390-410
    DOI: 10.1111/j.1540-627X.2011.00327.x
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    Cited by:

    1. Concetta Cardillo & Orlando Cimino & Marcello De Rosa & Martina Francescone, 2023. "The Evolution of Multifunctional Agriculture in Italy," Sustainability, MDPI, vol. 15(14), pages 1-19, July.
    2. Krzysztof Widawski & Alicja Krzemińska & Anna Zaręba & Anna Dzikowska, 2023. "A Sustainable Approach to Tourism Development in Rural Areas: The Example of Poland," Agriculture, MDPI, vol. 13(10), pages 1-24, October.
    3. Manel Plana-Farran & Unai Arzubiaga & Angel Blanch, 2023. "Successors’ Future Training in Family Farms: The Impact of Intrinsic and Extrinsic Factors," Journal of the Knowledge Economy, Springer;Portland International Center for Management of Engineering and Technology (PICMET), vol. 14(4), pages 4216-4237, December.
    4. Bojan Đerčan & Dragica Gatarić & Milka Bubalo Živković & Marija Belij Radin & Danijela Vukoičić & Bojana Kalenjuk Pivarski & Tamara Lukić & Petar Vasić & Milena Nikolić & Miloš Lutovac & Milena Lutova, 2023. "Evaluating Farm Tourism Development for Sustainability: A Case Study of Farms in the Peri-Urban Area of Novi Sad (Serbia)," Sustainability, MDPI, vol. 15(17), pages 1-21, August.
    5. Catherine Komugisha Tindiwensi & Eunice Kabahinda & Fiona Aikiriza & Sylvia Aarakit, 2023. "Entrepreneurial passion and entrepreneurial farming among youth agripreneurs in Uganda," SN Business & Economics, Springer, vol. 3(7), pages 1-23, July.
    6. Min Liu & Taiyang Zhong & Xiao Lyu, 2024. "Spatial Spillover Effects of “New Farmers” on Diffusion of Sustainable Agricultural Practices: Evidence from China," Land, MDPI, vol. 13(1), pages 1-25, January.

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