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Environmental determinants of cross-border mergers and acquisitions: evidence from the global agricultural and food sector

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  • Peng Huang
  • Yue Lu
  • Frank Scrimgeour

Abstract

We examine the effect of several agricultural factors in determining the likelihood of cross-border mergers and acquisitions (M&As) in the global agricultural and food sector. We find that, better acquirer (target) country agricultural resources, productivity, and environments are associated with lower (higher) likelihood of cross-border M&As. Further analyses suggest that these agricultural factors have similar though weaker effects in non-agricultural deals. Overall, we highlight the important roles played by such agricultural factors in determining cross-border M&As, especially in the agricultural and food sector.

Suggested Citation

  • Peng Huang & Yue Lu & Frank Scrimgeour, 2024. "Environmental determinants of cross-border mergers and acquisitions: evidence from the global agricultural and food sector," Applied Economics, Taylor & Francis Journals, vol. 56(8), pages 956-977, February.
    • Handle: RePEc:taf:applec:v:56:y:2024:i:8:p:956-977
    DOI: 10.1080/00036846.2023.2174934
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