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Modern approach to the food security of Russia

Author

Listed:
  • Ya. Sh. Pappe

    (Russian Academy of Sciences)

  • N. S. Antonenko

    (Russian Academy of Sciences)

  • D. A. Polzikov

    (Russian Academy of Sciences)

Abstract

This article considers problems such as the definition of food security and the inclusion of food independence in this concept. The conclusion has been drawn that there have been no major threats to the Russian market from the global food market. Alternative definitions and classifications of the standing of the agricultural foods system have been suggested.

Suggested Citation

  • Ya. Sh. Pappe & N. S. Antonenko & D. A. Polzikov, 2017. "Modern approach to the food security of Russia," Studies on Russian Economic Development, Springer, vol. 28(3), pages 286-295, May.
    • Handle: RePEc:spr:sorede:v:28:y:2017:i:3:d:10.1134_s1075700717030108
    DOI: 10.1134/S1075700717030108
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    References listed on IDEAS

    as
    1. V. D. Goncharov & S. V. Koteev & V. V. Rau, 2016. "Problems of food security in Russia," Studies on Russian Economic Development, Springer, vol. 27(2), pages 189-196, March.
    2. Natalia Shagaida & Vasiliy Uzun, 2015. "Food Security in Russia: Monitoring, Trends and Threats," Working Papers 122, Gaidar Institute for Economic Policy, revised 2015.
    Full references (including those not matched with items on IDEAS)

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    Cited by:

    1. V. D. Goncharov & V. V. Rau, 2018. "Export Potential of Russian Food Industry," Studies on Russian Economic Development, Springer, vol. 29(5), pages 544-550, September.
    2. M. Yu. Ksenofontov & D. A. Polzikov & I. A. Gol’denberg & P. V. Sitnikov, 2018. "Methodological Problems of the Formation of the Concept of Food Security in Russia," Studies on Russian Economic Development, Springer, vol. 29(5), pages 551-557, September.
    3. A. P. Potapov, 2019. "Ensuring Resource Independence of Agrarian Production in the Context of Food Security of Russia," Studies on Russian Economic Development, Springer, vol. 30(5), pages 563-569, September.
    4. H. D. Ahrens & R. R. Galiev, 2021. "Food Self-Sufficiency in Russia: Aspects of Benefits and Costs," Studies on Russian Economic Development, Springer, vol. 32(5), pages 564-570, September.
    5. V. V. Rau, 2018. "Food Export: Looking to the East," Studies on Russian Economic Development, Springer, vol. 29(1), pages 41-49, January.
    6. R. R. Gumerov, 2020. "Food Security: New Approaches to Content Analysis and Evaluation," Studies on Russian Economic Development, Springer, vol. 31(5), pages 559-564, September.
    7. R. R. Galiev & H. D. Ahrens, 2021. "Determinants of Food Self-sufficiency in Russia and Food Security," Studies on Russian Economic Development, Springer, vol. 32(3), pages 254-262, May.

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