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Modern Approaches On Defining Food Quality On The Eu Market

Author

Listed:
  • CHIRIMBU, Sebastian

    (Spiru Haret University)

  • BURDA, Alexandru

    (Faculty of Tourism and Trade Management, “Dimitrie Cantemir” Christian University)

Abstract

This paper seeks to prove that, on the EU food market, foodstuff quality presently has a very active complex dynamic dimension determined by the current consumer – agricultural and food industry relationship, apart from its technical dimension as derived from quality standards. This relationship comes as the result of the deep transformation that the food market has undergone in EU member states following the target-oriented action of the European Union aimed at solving the historical food-related issue of its members. Understanding the phenomena characteristic of the current food demand-supply relationship on the EU agricultural and food market and the way this market functions is very important for Romania’s integration in the European Union. This relevance derives both from economic aspects that these phenomena imply and social implications for everyday life.

Suggested Citation

  • CHIRIMBU, Sebastian & BURDA, Alexandru, 2013. "Modern Approaches On Defining Food Quality On The Eu Market," Annals of Spiru Haret University, Economic Series, Universitatea Spiru Haret, vol. 4(1), pages 59-67.
    • Handle: RePEc:ris:sphecs:0177
    as

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    File URL: http://anale-economie.spiruharet.ro/files/anale/volume%204_issue%201_2013/6_Chirimbu,%20Burda.pdf
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    Citations

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    Cited by:

    1. repec:aud:audfin:v:21:y:2019:i:51:p:294 is not listed on IDEAS
    2. Cristina Nãftanãilã & Odi Mihaela Zãrnescu & Laurentia Avram & Viorica Braga & Robert Dragomir & Elena Gurgu, 2019. "Determining Romania's Position in Europe According to the Optimized Global Food Security Index in 2018," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 21(51), pages 294-294.

    More about this item

    Keywords

    quality; demand; consumption; defining; integration; market; food; European Union;
    All these keywords.

    JEL classification:

    • A14 - General Economics and Teaching - - General Economics - - - Sociology of Economics

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