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Food for Pollinators: Quantifying the Nectar and Pollen Resources of Urban Flower Meadows

Author

Listed:
  • Damien M Hicks
  • Pierre Ouvrard
  • Katherine C R Baldock
  • Mathilde Baude
  • Mark A Goddard
  • William E Kunin
  • Nadine Mitschunas
  • Jane Memmott
  • Helen Morse
  • Maria Nikolitsi
  • Lynne M Osgathorpe
  • Simon G Potts
  • Kirsty M Robertson
  • Anna V Scott
  • Frazer Sinclair
  • Duncan B Westbury
  • Graham N Stone

Abstract

Planted meadows are increasingly used to improve the biodiversity and aesthetic amenity value of urban areas. Although many ‘pollinator-friendly’ seed mixes are available, the floral resources these provide to flower-visiting insects, and how these change through time, are largely unknown. Such data are necessary to compare the resources provided by alternative meadow seed mixes to each other and to other flowering habitats. We used quantitative surveys of over 2 million flowers to estimate the nectar and pollen resources offered by two exemplar commercial seed mixes (one annual, one perennial) and associated weeds grown as 300m2 meadows across four UK cities, sampled at six time points between May and September 2013. Nectar sugar and pollen rewards per flower varied widely across 65 species surveyed, with native British weed species (including dandelion, Taraxacum agg.) contributing the top five nectar producers and two of the top ten pollen producers. Seed mix species yielding the highest rewards per flower included Leontodon hispidus, Centaurea cyanus and C. nigra for nectar, and Papaver rhoeas, Eschscholzia californica and Malva moschata for pollen. Perennial meadows produced up to 20x more nectar and up to 6x more pollen than annual meadows, which in turn produced far more than amenity grassland controls. Perennial meadows produced resources earlier in the year than annual meadows, but both seed mixes delivered very low resource levels early in the year and these were provided almost entirely by native weeds. Pollen volume per flower is well predicted statistically by floral morphology, and nectar sugar mass and pollen volume per unit area are correlated with flower counts, raising the possibility that resource levels can be estimated for species or habitats where they cannot be measured directly. Our approach does not incorporate resource quality information (for example, pollen protein or essential amino acid content), but can easily do so when suitable data exist. Our approach should inform the design of new seed mixes to ensure continuity in floral resource availability throughout the year, and to identify suitable species to fill resource gaps in established mixes.

Suggested Citation

  • Damien M Hicks & Pierre Ouvrard & Katherine C R Baldock & Mathilde Baude & Mark A Goddard & William E Kunin & Nadine Mitschunas & Jane Memmott & Helen Morse & Maria Nikolitsi & Lynne M Osgathorpe & Si, 2016. "Food for Pollinators: Quantifying the Nectar and Pollen Resources of Urban Flower Meadows," PLOS ONE, Public Library of Science, vol. 11(6), pages 1-37, June.
  • Handle: RePEc:plo:pone00:0158117
    DOI: 10.1371/journal.pone.0158117
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    References listed on IDEAS

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    1. Mathilde Baude & William E. Kunin & Nigel D. Boatman & Simon Conyers & Nancy Davies & Mark A. K. Gillespie & R. Daniel Morton & Simon M. Smart & Jane Memmott, 2016. "Historical nectar assessment reveals the fall and rise of floral resources in Britain," Nature, Nature, vol. 530(7588), pages 85-88, February.
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    2. Balzan, Mario V & Caruana, Julio & Zammit, Annrica, 2018. "Assessing the capacity and flow of ecosystem services in multifunctional landscapes: Evidence of a rural-urban gradient in a Mediterranean small island state," Land Use Policy, Elsevier, vol. 75(C), pages 711-725.
    3. Frances S. Sivakoff & Scott P. Prajzner & Mary M. Gardiner, 2018. "Unique Bee Communities within Vacant Lots and Urban Farms Result from Variation in Surrounding Urbanization Intensity," Sustainability, MDPI, vol. 10(6), pages 1-17, June.
    4. Joanne Lee Picknoll & Pieter Poot & Michael Renton, 2021. "A New Approach to Inform Restoration and Management Decisions for Sustainable Apiculture," Sustainability, MDPI, vol. 13(11), pages 1-20, May.
    5. Gail Ann Langellotto & Andony Melathopoulos & Isabella Messer & Aaron Anderson & Nathan McClintock & Lucas Costner, 2018. "Garden Pollinators and the Potential for Ecosystem Service Flow to Urban and Peri-Urban Agriculture," Sustainability, MDPI, vol. 10(6), pages 1-16, June.
    6. Simon Hodge & Oliver Schweiger & Alexandra-Maria Klein & Simon G. Potts & Cecilia Costa & Matthias Albrecht & Joachim R. de Miranda & Marika Mand & Pilar De la Rúa & Maj Rundlöf & Eleanor Attridge & R, 2022. "Design and Planning of a Transdisciplinary Investigation into Farmland Pollinators: Rationale, Co-Design, and Lessons Learned," Sustainability, MDPI, vol. 14(17), pages 1-30, August.
    7. Arianna Latini & Ilaria Papagni & Lorenzo Gatti & Patrizia De Rossi & Alessandro Campiotti & Germina Giagnacovo & Daniele Mirabile Gattia & Susanna Mariani, 2022. "Echium vulgare and Echium plantagineum : A Comparative Study to Evaluate Their Inclusion in Mediterranean Urban Green Roofs," Sustainability, MDPI, vol. 14(15), pages 1-19, August.
    8. Evans, Luke C. & Sibly, Richard M. & Thorbek, Pernille & Sims, Ian & Oliver, Tom H. & Walters, Richard J., 2019. "Quantifying the effectiveness of agri-environment schemes for a grassland butterfly using individual-based models," Ecological Modelling, Elsevier, vol. 411(C).
    9. Carturan, Bruno S. & Siewe, Nourridine & Cobbold, Christina A. & Tyson, Rebecca C., 2023. "Bumble bee pollination and the wildflower/crop trade-off: When do wildflower enhancements improve crop yield?," Ecological Modelling, Elsevier, vol. 484(C).

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