IDEAS home Printed from https://ideas.repec.org/a/pdc/jrnbeh/v13y2017i2p192-209.html
   My bibliography  Save this article

Impact of green innovation on the sustainable performance of food industrial firms applying green industry initiatives under the Green Industry Project of the Ministry of Industry of Thailand

Author

Listed:
  • Monika Tantayanubutr,
  • Vinai Panjakajornsak

Abstract

This research examines the impact of green innovation on the sustainable performance of Thai food industry implementing green industry initiatives in compliance with the national Green Industry Project. The correlation analysis was conducted on green supply chain integration (GSCI) and corporate social responsibility (CSR) as key influencing variables, while the green innovation was a moderator. A total of 441 samples were received from the total population of 8,520 accredited Green Industry Mark enterprises (GIM) (2016). Structural equation modeling (SEM) was employed to test the empirical data derived from surveys, which were collected from entrepreneurs and chief executive officers involved in the Thai food industry. The model indicated the absolute fit indices, confirming the validity and reliability of the SEM analysis. The findings confirmed the positive relationship of the selected key factors and their effect on the sustainable performance.

Suggested Citation

  • Monika Tantayanubutr, & Vinai Panjakajornsak, 2017. "Impact of green innovation on the sustainable performance of food industrial firms applying green industry initiatives under the Green Industry Project of the Ministry of Industry of Thailand," Business and Economic Horizons (BEH), Prague Development Center, vol. 13(2), pages 192-209, May.
    • Handle: RePEc:pdc:jrnbeh:v:13:y:2017:i:2:p:192-209
    DOI: 10.15208/beh.2017.15
    as

    Download full text from publisher

    File URL: https://academicpublishingplatforms.com/downloads/pdfs/beh/volume26/201710171427_15_BEH_Vol13_Issue2_2017_Tantayanubutr_and_Panjakajornsak_Impact_of_green_innovation_on_Thai_food_industry_pp.192-209.pdf
    Download Restriction: no
    File URL: https://academicpublishingplatforms.com/article.php?journal=BEH&number=26&article=2374
    Download Restriction: no
    File URL: https://libkey.io/10.15208/beh.2017.15?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Huang, Dayan & Liu, Chengyi & Yan, Zehao & Kou, Aiju, 2023. "Payments for Watershed Services and corporate green innovation," International Review of Economics & Finance, Elsevier, vol. 87(C), pages 541-556.

    More about this item

    Keywords

    Food industry; green industry; green innovation; sustainable performance; structural equation modeling;
    All these keywords.

    JEL classification:

    • L25 - Industrial Organization - - Firm Objectives, Organization, and Behavior - - - Firm Performance
    • Q56 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Environment and Development; Environment and Trade; Sustainability; Environmental Accounts and Accounting; Environmental Equity; Population Growth
    • Q58 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Environmental Economics: Government Policy

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:pdc:jrnbeh:v:13:y:2017:i:2:p:192-209. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Jaroslav Holecek (email available below). General contact details of provider: https://edirc.repec.org/data/pradecz.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.