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Environmental factors shaping the gut microbiome in a Dutch population

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  • R. Gacesa

    (University of Groningen and University Medical Center Groningen, Department of Gastroenterology and Hepatology
    University of Groningen and University Medical Center Groningen, Department of Genetics)

  • A. Kurilshikov

    (University of Groningen and University Medical Center Groningen, Department of Genetics)

  • A. Vich Vila

    (University of Groningen and University Medical Center Groningen, Department of Gastroenterology and Hepatology
    University of Groningen and University Medical Center Groningen, Department of Genetics)

  • T. Sinha

    (University of Groningen and University Medical Center Groningen, Department of Genetics)

  • M. A. Y. Klaassen

    (University of Groningen and University Medical Center Groningen, Department of Gastroenterology and Hepatology
    University of Groningen and University Medical Center Groningen, Department of Genetics)

  • L. A. Bolte

    (University of Groningen and University Medical Center Groningen, Department of Gastroenterology and Hepatology
    University of Groningen and University Medical Center Groningen, Department of Genetics)

  • S. Andreu-Sánchez

    (University of Groningen and University Medical Center Groningen, Department of Genetics
    University of Groningen and University Medical Center Groningen)

  • L. Chen

    (University of Groningen and University Medical Center Groningen, Department of Genetics
    University of Groningen and University Medical Center Groningen)

  • V. Collij

    (University of Groningen and University Medical Center Groningen, Department of Gastroenterology and Hepatology
    University of Groningen and University Medical Center Groningen, Department of Genetics)

  • S. Hu

    (University of Groningen and University Medical Center Groningen, Department of Gastroenterology and Hepatology
    University of Groningen and University Medical Center Groningen, Department of Genetics)

  • J. A. M. Dekens

    (University of Groningen and University Medical Center Groningen, Department of Genetics
    University of Groningen, University Medical Center Groningen)

  • V. C. Lenters

    (University Medical Centre Utrecht, Julius Center for Health Sciences and Primary Care)

  • J. R. Björk

    (University of Groningen and University Medical Center Groningen, Department of Gastroenterology and Hepatology
    University of Groningen and University Medical Center Groningen, Department of Genetics)

  • J. C. Swarte

    (University of Groningen and University Medical Center Groningen, Department of Gastroenterology and Hepatology
    University of Groningen and University Medical Center Groningen, Department of Genetics)

  • M. A. Swertz

    (University of Groningen and University Medical Center Groningen, Department of Genetics
    University of Groningen and University Medical Center Groningen, Genomics Coordination Center)

  • B. H. Jansen

    (University of Groningen and University Medical Center Groningen, Department of Gastroenterology and Hepatology
    University of Groningen and University Medical Center Groningen, Department of Genetics)

  • J. Gelderloos-Arends

    (University of Groningen and University Medical Center Groningen, Department of Genetics)

  • S. Jankipersadsing

    (University of Groningen and University Medical Center Groningen, Department of Genetics)

  • M. Hofker

    (University of Groningen and University Medical Center Groningen)

  • R. C. H. Vermeulen

    (University Medical Centre Utrecht, Julius Center for Health Sciences and Primary Care
    Utrecht University, Institute for Risk Assessment Sciences (IRAS), Department of Population Health Sciences)

  • S. Sanna

    (University of Groningen and University Medical Center Groningen, Department of Genetics
    National Research Council (CNR))

  • H. J. M. Harmsen

    (University of Groningen and University Medical Center Groningen)

  • C. Wijmenga

    (University of Groningen and University Medical Center Groningen, Department of Genetics)

  • J. Fu

    (University of Groningen and University Medical Center Groningen, Department of Genetics
    University of Groningen and University Medical Center Groningen)

  • A. Zhernakova

    (University of Groningen and University Medical Center Groningen, Department of Genetics)

  • R. K. Weersma

    (University of Groningen and University Medical Center Groningen, Department of Gastroenterology and Hepatology)

Abstract

The gut microbiome is associated with diverse diseases1–3, but a universal signature of a healthy or unhealthy microbiome has not been identified, and there is a need to understand how genetics, exposome, lifestyle and diet shape the microbiome in health and disease. Here we profiled bacterial composition, function, antibiotic resistance and virulence factors in the gut microbiomes of 8,208 Dutch individuals from a three-generational cohort comprising 2,756 families. We correlated these to 241 host and environmental factors, including physical and mental health, use of medication, diet, socioeconomic factors and childhood and current exposome. We identify that the microbiome is shaped primarily by the environment and cohabitation. Only around 6.6% of taxa are heritable, whereas the variance of around 48.6% of taxa is significantly explained by cohabitation. By identifying 2,856 associations between the microbiome and health, we find that seemingly unrelated diseases share a common microbiome signature that is independent of comorbidities. Furthermore, we identify 7,519 associations between microbiome features and diet, socioeconomics and early life and current exposome, with numerous early-life and current factors being significantly associated with microbiome function and composition. Overall, this study provides a comprehensive overview of gut microbiome and the underlying impact of heritability and exposures that will facilitate future development of microbiome-targeted therapies.

Suggested Citation

  • R. Gacesa & A. Kurilshikov & A. Vich Vila & T. Sinha & M. A. Y. Klaassen & L. A. Bolte & S. Andreu-Sánchez & L. Chen & V. Collij & S. Hu & J. A. M. Dekens & V. C. Lenters & J. R. Björk & J. C. Swarte , 2022. "Environmental factors shaping the gut microbiome in a Dutch population," Nature, Nature, vol. 604(7907), pages 732-739, April.
  • Handle: RePEc:nat:nature:v:604:y:2022:i:7907:d:10.1038_s41586-022-04567-7
    DOI: 10.1038/s41586-022-04567-7
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    Citations

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    Cited by:

    1. Mary Ni Lochlainn & Ruth C. E. Bowyer & Janne Marie Moll & María Paz García & Samuel Wadge & Andrei-Florin Baleanu & Ayrun Nessa & Alyce Sheedy & Gulsah Akdag & Deborah Hart & Giulia Raffaele & Paul T, 2024. "Effect of gut microbiome modulation on muscle function and cognition: the PROMOTe randomised controlled trial," Nature Communications, Nature, vol. 15(1), pages 1-15, December.
    2. Xiaoqian Lin & Tongyuan Hu & Jianwei Chen & Hewei Liang & Jianwei Zhou & Zhinan Wu & Chen Ye & Xin Jin & Xun Xu & Wenwei Zhang & Xiaohuan Jing & Tao Yang & Jian Wang & Huanming Yang & Karsten Kristian, 2023. "The genomic landscape of reference genomes of cultivated human gut bacteria," Nature Communications, Nature, vol. 14(1), pages 1-11, December.
    3. J. Casper Swarte & Tim J. Knobbe & Johannes R. Björk & Ranko Gacesa & Lianne M. Nieuwenhuis & Shuyan Zhang & Arnau Vich Vila & Daan Kremer & Rianne M. Douwes & Adrian Post & Evelien E. Quint & Robert , 2023. "Health-related quality of life is linked to the gut microbiome in kidney transplant recipients," Nature Communications, Nature, vol. 14(1), pages 1-11, December.
    4. Qi Su & Qin Liu & Raphaela Iris Lau & Jingwan Zhang & Zhilu Xu & Yun Kit Yeoh & Thomas W. H. Leung & Whitney Tang & Lin Zhang & Jessie Q. Y. Liang & Yuk Kam Yau & Jiaying Zheng & Chengyu Liu & Mengjin, 2022. "Faecal microbiome-based machine learning for multi-class disease diagnosis," Nature Communications, Nature, vol. 13(1), pages 1-8, December.
    5. Efrat Muller & Itamar Shiryan & Elhanan Borenstein, 2024. "Multi-omic integration of microbiome data for identifying disease-associated modules," Nature Communications, Nature, vol. 15(1), pages 1-13, December.
    6. Andrea Baccarelli & Dana C. Dolinoy & Cheryl Lyn Walker, 2023. "A precision environmental health approach to prevention of human disease," Nature Communications, Nature, vol. 14(1), pages 1-11, December.
    7. Yadid M. Algavi & Elhanan Borenstein, 2023. "A data-driven approach for predicting the impact of drugs on the human microbiome," Nature Communications, Nature, vol. 14(1), pages 1-13, December.

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