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Global impacts of future cropland expansion and intensification on agricultural markets and biodiversity

Author

Listed:
  • Florian Zabel

    (Ludwig-Maximilians-Universität München)

  • Ruth Delzeit

    (Kiel Institute for the World Economy)

  • Julia M. Schneider

    (Ludwig-Maximilians-Universität München)

  • Ralf Seppelt

    (UFZ—Helmholtz Centre for Environmental Research
    Martin-Luther-University Halle-Wittenberg
    iDiv—German Centre for Integrative Biodiversity Research)

  • Wolfram Mauser

    (Ludwig-Maximilians-Universität München)

  • Tomáš Václavík

    (UFZ—Helmholtz Centre for Environmental Research
    Palacký University Olomouc
    Global Change Research Institute of the Czech Academy of Sciences (CzechGlobe))

Abstract

With rising demand for biomass, cropland expansion and intensification represent the main strategies to boost agricultural production, but are also major drivers of biodiversity decline. We investigate the consequences of attaining equal global production gains by 2030, either by cropland expansion or intensification, and analyse their impacts on agricultural markets and biodiversity. We find that both scenarios lead to lower crop prices across the world, even in regions where production decreases. Cropland expansion mostly affects biodiversity hotspots in Central and South America, while cropland intensification threatens biodiversity especially in Sub-Saharan Africa, India and China. Our results suggest that production gains will occur at the costs of biodiversity predominantly in developing tropical regions, while Europe and North America benefit from lower world market prices without putting their own biodiversity at risk. By identifying hotspots of potential future conflicts, we demonstrate where conservation prioritization is needed to balance agricultural production with conservation goals.

Suggested Citation

  • Florian Zabel & Ruth Delzeit & Julia M. Schneider & Ralf Seppelt & Wolfram Mauser & Tomáš Václavík, 2019. "Global impacts of future cropland expansion and intensification on agricultural markets and biodiversity," Nature Communications, Nature, vol. 10(1), pages 1-10, December.
  • Handle: RePEc:nat:natcom:v:10:y:2019:i:1:d:10.1038_s41467-019-10775-z
    DOI: 10.1038/s41467-019-10775-z
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