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Land, Wine, and Trade: The Transition of the Romanian Wine Sector

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  • Nivelin Noev

Abstract

This paper analyzes the development of the Romanian wine sector over the past fifteen years, paying special attention to farm restructuring, development of grape and wine output, and changes in wine trade flows. We show how reforms negatively affected the performance of wine processors and grape growers and how they have caused changes in the vine and industry ownership structure, wine consumption, wine output, wine policies, product differentiation, and wine trade flows.

Suggested Citation

  • Nivelin Noev, 2007. "Land, Wine, and Trade: The Transition of the Romanian Wine Sector," Eastern European Economics, Taylor & Francis Journals, vol. 45(3), pages 76-114, June.
    • Handle: RePEc:mes:eaeuec:v:45:y:2007:i:3:p:76-114
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    Cited by:

    1. Camélia TURCU & Mihai MUTASCU & Albert LESSOUA, 2020. "Firms’ Performance and Exports: The Case of Romanian Winemakers," LEO Working Papers / DR LEO 2747, Orleans Economics Laboratory / Laboratoire d'Economie d'Orleans (LEO), University of Orleans.
    2. Albert Lessoua & Mihai Mutascu & Camélia Turcu, 2018. "Financial performance and exports: the case of Romanian winemakers," Working Papers 2018.07, International Network for Economic Research - INFER.

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