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Corporate Decisions about Labelling Genetically Modified Foods

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Author Info
Chris MacDonald ()
Melissa Whellams
Abstract

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File URL: http://hdl.handle.net/10.1007/s10551-006-9245-8
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Publisher Info
Article provided by Springer in its journal Journal of Business Ethics.

Volume (Year): 75 (2007)
Issue (Month): 2 (October)
Pages: 181-189
Download reference. The following formats are available: HTML (with abstract), plain text (with abstract), BibTeX, RIS (EndNote, RefMan, ProCite), ReDIF
Handle: RePEc:kap:jbuset:v:75:y:2007:i:2:p:181-189

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Web page: http://www.springerlink.com/link.asp?id=100281

For technical questions regarding this item, or to correct its listing, contact: (Christopher F. Baum).

Related research
Keywords: Genetically Modified foods; labelling; self-regulation; voluntary; corporate social responsibility; technology;

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  1. Lucio Lamberti & Emanuele Lettieri, 2009. "CSR Practices and Corporate Strategy: Evidence from a Longitudinal Case Study," Journal of Business Ethics, Springer, vol. 87(2), pages 153-168, June. [Downloadable!] (restricted)
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This page was last updated on 2009-12-30.

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