Dissertation abstract: The influence of culture on economic behavior with applications to food and the environment
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Bibliographic InfoArticle provided by Springer in its journal Experimental Economics.
Volume (Year): 9 (2006)
Issue (Month): 2 (June)
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Web page: http://www.springerlink.com/link.asp?id=102888
Hypothetical bias; Ultimatum bargaining; Time preference; Discount rate; Risk aversion; Public goods; Cross-cultural; Conjoint; Genetic modification; Organic production; Country-of-origin labeling; Niger; China; France; Indiana; Kansas;
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