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An analysis of a product service system in Bolivia: coffee in Yungas

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  • Tahia Devisscher
  • Oksana Mont

Abstract

The concept of Product-Service Systems (PSS) was suggested as one of the solutions to address the increasing levels of production and consumption. It advocates the view that sustainability can be reached if all elements of the system are optimised from economic, environmental and social perspectives. Lately, we have seen the proliferation of examples of PSS in Western countries, driven by market and legislative pressures. On the other hand, there are still very few cases from developing countries that are described and analysed. It is therefore useful to investigate whether the PSS concept is of value for non-Western countries and how the existing cases are shaped in a different context. This article analyses the case of coffee production in Bolivia from the PSS perspective. It is demonstrated that the shift to the shared ownership of equipment had not only economic but also environmental and social implications and led to an improved quality of life in the community.

Suggested Citation

  • Tahia Devisscher & Oksana Mont, 2008. "An analysis of a product service system in Bolivia: coffee in Yungas," International Journal of Innovation and Sustainable Development, Inderscience Enterprises Ltd, vol. 3(3/4), pages 262-284.
    • Handle: RePEc:ids:ijisde:v:3:y:2008:i:3/4:p:262-284
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    Citations

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    Cited by:

    1. Ece G. Gülserliler & Joseph D. Blackburn & Luk N. Van Wassenhove, 2022. "Consumer acceptance of circular business models and potential effects on economic performance: The case of washing machines," Journal of Industrial Ecology, Yale University, vol. 26(2), pages 509-521, April.
    2. Marcus Adam & Jochen Strähle & Matthias Freise, 2017. "The Interaction of Product-Service Systems (PSS) and Corporate Environmental Management (CEM): Can PSS Drive Today’s Fashion Industry Toward More Environmental Sustainability?," Service Science, INFORMS, vol. 9(3), pages 235-249, September.
    3. Á. Pereira & A. Carballo-Penela & A. Guerra & X. Vence, 2018. "Designing a policy package for the promotion of servicising: A case study of vineyard crop protection in Galicia (Spain)," Journal of Environmental Planning and Management, Taylor & Francis Journals, vol. 61(2), pages 348-369, January.
    4. Till Blüher & Theresa Riedelsheimer & Sonika Gogineni & Antje Klemichen & Rainer Stark, 2020. "Systematic Literature Review—Effects of PSS on Sustainability Based on Use Case Assessments," Sustainability, MDPI, vol. 12(17), pages 1-26, August.

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