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La identidad socio-cultural asociada a la tradición del cultivo del café con la llegada de los inmigrantes antillanos a la región guantanamera

Author

Listed:
  • Maricel Romero Machado
  • Roberto Sierra Jardines

Abstract

El aporte de los inmigrantes franco-haitianos y otras etnias a la integral formación de la identidad cultural guantanamera se manifestó con mayor fuerza desde su llegada e inserción a las comunidades donde se asentaron. El propósito del presente trabajo es conocer las condiciones y los aportes del inmigrantes haitianos a la integral formación de la identidad del guantanamero que hacen parte de las prácticas culturales asociadas a la cultura del cultivo de café, y también de la caña de azúcar en las diferentes comunidades donde fueron asentados estos inmigrantes.

Suggested Citation

  • Maricel Romero Machado & Roberto Sierra Jardines, 2019. "La identidad socio-cultural asociada a la tradición del cultivo del café con la llegada de los inmigrantes antillanos a la región guantanamera," Revista Caribeña de Ciencias Sociales, Servicios Académicos Intercontinentales SL, issue 2019-12, December.
    • Handle: RePEc:erv:rccsrc:y:2019:i:2019-12:20
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