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La Inserción Del Pequeño Distribuidor De Carne Bovino A Menudeo En La Cadena De Suministros Local: Una Óptica Sociopecuaria

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Author Info
Francisco Bijarro Hernández
David López Cantú
Juan Carlos Gutiérrez Hernández
José Erik Villado Mejía
Abstract

La presente investigación pretende reflejar una plataforma teórica-metodológica en materia de cadenas agroalimentarias, que plantea la existencia de dos ámbitos de análisis: (a) la cadena agroalimentaria y sus correspondientes eslabones y agentes; y (b) las unidades territoriales en las cuales se localizan los diversos agentes productivos que forman parte de la cadena agroalimentaria. Referente al proceso metodológico, y con la finalidad de que este estudio sea de fácil comprensión para todo tipo de lector y sin la intención de minimizar la Importancia de otras técnicas estadísticas, se diseñó, un estudio de tipo explicativo, de investigación no experimental, de tipo transversal descriptivo. La población de estudio está dirigida a 67 pequeños distribuidores -carniceros- que habitan en diferentes zonas periféricas de Ciudad Victoria, Tamaulipas, México,

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File URL: http://www.eumed.net/cursecon/ecolat/mx/2008/hcm.htm
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Publisher Info
Article provided by Grupo Eumed.net (Universidad de Málaga) in its journal Observatorio de la Economía Latinoamericana.

Volume (Year): (2008)
Issue (Month): 104 (october)
Pages:
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Handle: RePEc:erv:observ:y:2008:i:104:19

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Related research
Keywords: Cadena de suministros; pequeños distribuidores; análisis sociopecuario;

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This page was last updated on 2010-1-3.


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