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Food stamps, food costs, nuctrient availbility, and nutrient intake

Author

Listed:
  • Peter Basiotis, P.
  • Johnson, S. R.
  • Morgan, Karen J.
  • Chen, Jain-Shing A.

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Suggested Citation

  • Peter Basiotis, P. & Johnson, S. R. & Morgan, Karen J. & Chen, Jain-Shing A., 1987. "Food stamps, food costs, nuctrient availbility, and nutrient intake," Journal of Policy Modeling, Elsevier, vol. 9(3), pages 383-404.
  • Handle: RePEc:eee:jpolmo:v:9:y:1987:i:3:p:383-404
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    Citations

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    Cited by:

    1. Variyam, Jayachandran N. & Blaylock, James R. & Smallwood, David M., 1998. "Informational Effects Of Nutrient Intake Determinants On Cholesterol Consumption," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 23(1), pages 1-16, July.
    2. Carlson, Andrea & Senauer, Benjamin, 1999. "Determinants Of The Health Of American Preschool Children: Estimated Health Demand And Production Functions," Working Papers 14406, University of Minnesota, Center for International Food and Agricultural Policy.
    3. Philip M. Gleason & Anu Rangarajan & Christine Olson, "undated". "Dietary Intake and Dietary Attitudes Among Food Stamp Participants and Other Low-Income Individuals," Mathematica Policy Research Reports 7de7096e094445cba404d4e97, Mathematica Policy Research.
    4. Diane Gibson, 2000. "Poverty, Food Stamp Program Participation, and Health: Estimates from the NLSY97," JCPR Working Papers 163, Northwestern University/University of Chicago Joint Center for Poverty Research.
    5. Barbara Devaney & Myoung Kim & Alicia Carriquiry & Gabriel Camano-Garcia, 2005. "Assessing the Nutrient Intakes of Vulnerable Subgroups," Mathematica Policy Research Reports 7bec830f54a04b0491011e3ba, Mathematica Policy Research.
    6. Janet Currie, 2003. "US Food and Nutrition Programs," NBER Chapters, in: Means-Tested Transfer Programs in the United States, pages 199-290, National Bureau of Economic Research, Inc.

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