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Krisenmanagement bei Franchisenehmern - eine empirische Untersuchung

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  • Gerlinde Brinkel
  • Michael Schefczyk

Abstract

Die Bewältigung von Unternehmenskrisen stellt für Franchisesysteme eine zentrale Herausforderung dar. Dies illustrieren prominente Krisenfälle, wie die des Rechtsberatungssystems juraXX oder der Sandwichkette Subway. Zentral gesteuerte Krisenmanagementsysteme können hierbei Abhilfe schaffen. Hinweise dafür liefert ebenso die in diesem Beitrag vorgestellte qualitative empirische Erhebung mit deutschen Franchisenehmern. Sie deckt auf, dass deutsche Franchisegeber und -nehmer derzeit noch keine Vorreiterrolle in der Steuerung von Krisen im Netzwerkkontext einnehmen. -- Die Ergebnisse zeigen weiterhin, dass eine große Heterogenität unter den vorhandenen Krisenmanagementsystemen vorherrscht. Im Artikel werden erste praktische Implikationen für Franchisegeber abgeleitet und Wege aufgezeigt, wie diese komplexe, noch wenig untersuchte Thematik weiter erforscht werden kann. / One of the focal points that businesses are currently facing around the globe is how to overcome company-wide crisis situations. This also holds true for franchise systems operating in Germany, as impressively illustrated by lately ailing legal advice firm juraXX or subway, the franchise fast-food system. These failures could have been avoided by a centrally controlled risk management system. A qualitative empirical study conducted among German franchisees confirms those findings. The study also suggests that German franchisors as well as franchisees are currently not assuming a pioneering task when it comes to managing crises in a network context. Furthermore, results show that crisis management systems are set up rather heterogeneously. On top of that, this article derives a number of practical implications for franchisers and provides grounds for further researching this rather complex and yet less explored subject matter.

Suggested Citation

  • Gerlinde Brinkel & Michael Schefczyk, 2012. "Krisenmanagement bei Franchisenehmern - eine empirische Untersuchung," ZfKE – Zeitschrift für KMU und Entrepreneurship, Duncker & Humblot, Berlin, vol. 60(4), pages 315-336.
  • Handle: RePEc:dah:aeqzfk:v60_y2012_i4_q4_p315-336
    DOI: 10.3790/zfke.60.4.315
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