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Cryopreservation of boar semen

Author

Listed:
  • Marija Jovičić
  • Eva Chmelíková

    (Department of Veterinary Sciences, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences, Prague, Czech Republic)

  • Markéta Sedmíková

    (Department of Veterinary Sciences, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences, Prague, Czech Republic)

Abstract

Sperm cryopreservation is the best technology for long-term storage of the semen. However, the damage of boar spermatozoa by cryopreservation is more severe than in other animal species and a standardized freezing protocol for efficient cryopreservation has not been established yet. Semen quality and freezability vary greatly between breeds as well as between individual boars and even the season. Boar spermatozoa are sensitive to low temperatures; they sustain damage and a high rate of mortality and freezing/thawing the boar semen may strongly impair the sperm function and decrease the semen quality. The freezability of boar semen can be influenced by a cryopreservation procedure, and also by using various additives to freezing and thawing extenders such as antioxidants. In order to obtain acceptable results after thawing the boar semen, it is necessary to combine an optimal amount of additives (glycerol, egg yolk, sugars, antioxidants), cooling and warming velocities.

Suggested Citation

  • Marija Jovičić & Eva Chmelíková & Markéta Sedmíková, 2020. "Cryopreservation of boar semen," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 65(4), pages 115-123.
  • Handle: RePEc:caa:jnlcjs:v:65:y:2020:i:4:id:47-2020-cjas
    DOI: 10.17221/47/2020-CJAS
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    Citations

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    Cited by:

    1. Filipa Bubeníčková & Jiří Šichtař & Linda Nováčková & Jitka Sirohi & Ondřej Šimoník, 2020. "The structure of subpopulations of stallion spermatozoa after thawing differs between good and poor freezers," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 65(11), pages 403-410.
    2. Filipp Georgijevic Savvulidi & Martin Ptacek & Anezka Malkova & Jakub Beranek & Ludek Stadnik, 2021. "Optimizing the conventional method of sperm freezing in liquid nitrogen vapour for Wallachian sheep conservation program," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 66(2), pages 55-64.

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