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The norm in the process of market demand of foods

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  • Petko Todorov

Abstract

The results from a research of the aggregate consumer’s attitudes concerning changes of the factors “income” and “time” in the process of market consumer’s demand of foods and soft drinks are presented here. The formula of satiety has been established. Through it the aggregate subjective norm in the behavior of aggregate subject of market demand and the economic results from its action have been determined.

Suggested Citation

  • Petko Todorov, 2016. "The norm in the process of market demand of foods," Economic Thought journal, Bulgarian Academy of Sciences - Economic Research Institute, issue 2, pages 31-43,44-55.
  • Handle: RePEc:bas:econth:y:2016:i:2:p:31-43,44-55
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    More about this item

    JEL classification:

    • D12 - Microeconomics - - Household Behavior - - - Consumer Economics: Empirical Analysis
    • Q11 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Aggregate Supply and Demand Analysis; Prices

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