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Desarrollo En El Mercado De La Carne De Pollo En Seis Estados Productores De México

Author

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  • Alvarado Lagunas, Elías
  • Moreno Murrieta, Ramsés Everardo
  • Sánchez Rodríguez, Jesús Sergio

Abstract

In this research it is studied the poultry industry market focusing mainly in the product of chicken meat. The purpose of this paper is to show if there is a development in the sense of Sen for participants in the market for chicken meat in six major producing states of Mexico: Aguascalientes, Coahuila, Durango, Jalisco, Nuevo Leon and Queretaro. To do this, it is estimated a panel data econometric model to determine the characteristics of this market. Among the main findings is that producers are price takers, characteristic of a competitive market where development is given to producers and consumers

Suggested Citation

  • Alvarado Lagunas, Elías & Moreno Murrieta, Ramsés Everardo & Sánchez Rodríguez, Jesús Sergio, 2014. "Desarrollo En El Mercado De La Carne De Pollo En Seis Estados Productores De México," Revista Mexicana de Agronegocios, Sociedad Mexicana de Administracion Agropecuaria, vol. 34(January-J), pages 1-10.
    • Handle: RePEc:ags:remeag:163825
    DOI: 10.22004/ag.econ.163825
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    Keywords

    Agribusiness; Agricultural and Food Policy;

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