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Inheritance,Innovation and High-quality Development of Herbaceous Edible Oils in Hubei Province under the Strategy of Strengthening the Country with Intellectual Property

Author

Listed:
  • GAO,Li
  • SUN,Yuanpeng
  • ZENG,Jin
  • ZHANG,Jianjun
  • SUN,Zhiguo

Abstract

Only by improving the production capacity of domestic herbal edible oil can China ensure the safety of the supply chain of the important industrial chain of vegetable edible oil in China and practice the big food concept.In addition to rice,maize,and soybean for using as grain and oil,there are eight kinds of herbaceous edible oil crops in Hubei Province,including rape,peanut,sesame,sunflower,perilla (perilla seed),cotton,linen and tiger nut (Cyperus esculentus).This paper studies the main industries of herbaceous edible oil crops and their intellectual property resources in Hubei Province,and analyzes the main problems of its inheritance,innovation and high-quality development under the strategy of strengthening the country with intellectual property.Finally,it proposes the countermeasures of carrying forward and inheriting traditional knowledge and traditional culture,maintaining the biodiversity of crops,strengthening the creation of new plant varieties and breeding patents,and opening up the whole chain of intellectual property rights.

Suggested Citation

  • GAO,Li & SUN,Yuanpeng & ZENG,Jin & ZHANG,Jianjun & SUN,Zhiguo, 2023. "Inheritance,Innovation and High-quality Development of Herbaceous Edible Oils in Hubei Province under the Strategy of Strengthening the Country with Intellectual Property," Asian Agricultural Research, USA-China Science and Culture Media Corporation, vol. 15(12), December.
  • Handle: RePEc:ags:asagre:342030
    DOI: 10.22004/ag.econ.342030
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    Keywords

    Agribusiness;

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