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Practical Exploration of Online Teaching of Animal Product Processing

Author

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  • LIAO,Jing
  • HOU,Bo
  • ZHANG,Jiamin
  • WANG,Wei

Abstract

Online teaching has become an important part of higher education due to the continuous effects of the global COVID-19. In this paper, the online teaching of Animal Product Processing was designed and implemented from three aspects of optimization of online teaching content, organization of teaching process and implementation of online assessment. According to the analysis of the questionnaire survey and the final evaluation results, the online teaching of Animal Product Processing is well received by the students and has achieved good teaching results, providing useful reference for colleges and universities to carry out in-depth online teaching of Animal Product Processing.

Suggested Citation

  • LIAO,Jing & HOU,Bo & ZHANG,Jiamin & WANG,Wei, 2022. "Practical Exploration of Online Teaching of Animal Product Processing," Asian Agricultural Research, USA-China Science and Culture Media Corporation, vol. 14(12), December.
    • Handle: RePEc:ags:asagre:338361
    DOI: 10.22004/ag.econ.338361
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    Keywords

    Agribusiness;

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