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Analysis of the situation of the wheat crop on macroregions in Romania

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  • Bianca Eugenia Soare

    (Bucharest University of Economic Studies, Faculty of Agro-Food and Environmental Economics, Romania)

Abstract

In Romania's agriculture, wheat occupies an important place both in terms of cultivated area and production. The purpose of this paper is to analyze the evolution of the wheat sector at national level in the period 2013-2017. In order to accomplish this study, a series of indicators reflecting the current situation in this species were analyzed: total area cultivated on macroregions and development regions, total production, average production per hectare, average purchase price on the domestic market, value of import and export and the trade balance. From the data analysis it can be appreciated that the area cultivated with wheat at the national level is relatively constant, with small variations recorded at macroregions level. Regarding the total production, it had an upward trend over the whole period, from 7,296,373 t in 2013 to 10,034,955 t in 2017, the second and third macroregions having the biggest shares. Regarding the trade balance, it registered surplus over the whole interval but with a downward trend, the average of the period recorded values of 781,504.4 thousand euros.

Suggested Citation

  • Bianca Eugenia Soare, 2018. "Analysis of the situation of the wheat crop on macroregions in Romania," International Conference on Competitiveness of Agro-food and Environmental Economy Proceedings, The Bucharest University of Economic Studies, vol. 7, pages 142-149.
  • Handle: RePEc:aes:icafee:v:7:y:2018:p:142-149
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    References listed on IDEAS

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    1. Florentina CONSTANTIN, 2013. "Cereals Market in Romania under the Impact of the Common Agricultural Policy," Economia. Seria Management, Faculty of Management, Academy of Economic Studies, Bucharest, Romania, vol. 16(2), pages 333-345, December.
    2. Dan Boboc & Gabriel Popescu & Mirela Stoian & Georgiana-Raluca Ladaru and Dan Cosmin Petrache, 2017. "Best Practices for Integrating the Romanian Small Farmers into the Agri-Food Chain," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 19(44), pages 315-315, February.
    3. Voicilas, Dan Marius, 2014. "Cereal market in Romania-regional competitiveness," MPRA Paper 61730, University Library of Munich, Germany.
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    Cited by:

    1. Zaharia, Marian & Gogonea, Rodica- Manuela & Balacescu, Aniela, 2020. "Territorial dimension of wheat production in Romania," MPRA Paper 106301, University Library of Munich, Germany.

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