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Production Uncertainty and Factor Price Disparity in the Slaughter Cattle Market: Theory and Evidence

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  • Fausti, Scott
  • Feuz, Dillon

Abstract

A model of a competitive firm facing uncertainty with respect to input quality is applied to the issue of price differentials existing between slaughter cattle marketing alternatives. The marketing alternatives are live weight, dressed weight, and dressed weight and grade. The model demonstrates that price differentials between marketing alternatives are the result of buyer uncertainty over cattle quality. If buyers are assumed risk averse, then the price differential between alternatives increases. These results lead to the proposition of a theory of factor price disparity, and empirical evidence is presented in support of this theory.
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Suggested Citation

  • Fausti, Scott & Feuz, Dillon, 1994. "Production Uncertainty and Factor Price Disparity in the Slaughter Cattle Market: Theory and Evidence," Economics Staff Papers 232236, South Dakota State University, Department of Economics.
    • Handle: RePEc:ags:sdsusp:232236
    DOI: 10.22004/ag.econ.232236
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    References listed on IDEAS

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    1. Batra, Raveendra N & Ullah, Aman, 1974. "Competitive Firm and the Theory of Input Demand under Price Uncertainty," Journal of Political Economy, University of Chicago Press, vol. 82(3), pages 537-548, May/June.
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    6. Blair, Roger D, 1974. "Random Input Prices and the Theory of the Firm," Economic Inquiry, Western Economic Association International, vol. 12(2), pages 214-226, June.
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