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The Impact Of Bse On Japanese Retail Beef Market

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  • Peterson, Hikaru Hanawa
  • Chen, Yun-Ju (Kelly)

Abstract

To assess the impact of BSE in Japan, a Japanese meat demand system is estimated as a gradual switching Rotterdam model. The results, based on data from April 1994 to May 2002, suggest the structural transition took five months from its discovery. The scare affected both domestic and imported beef.

Suggested Citation

  • Peterson, Hikaru Hanawa & Chen, Yun-Ju (Kelly), 2003. "The Impact Of Bse On Japanese Retail Beef Market," 2003 Annual Meeting, February 1-5, 2003, Mobile, Alabama 35233, Southern Agricultural Economics Association.
    • Handle: RePEc:ags:saeatm:35233
    DOI: 10.22004/ag.econ.35233
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    References listed on IDEAS

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    Cited by:

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    2. Yeboah, Osei-Agyeman & Ofori-Boadu, Victor & Salifou, Samaila, 2009. "A Foot and Mouth Disease Induced Model of US Excess Supply of Beef," 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia 46053, Southern Agricultural Economics Association.
    3. Jin, Hyun Joung & Skripnitchenko, Anatoliy & Koo, Won W., 2004. "The Effects Of The Bse Outbreak In The United States On The Beef And Cattle Industry," Special Reports 23072, North Dakota State University, Center for Agricultural Policy and Trade Studies.
    4. Jin Guo & Tetsuji Tanaka, 2020. "The Effectiveness of Self-Sufficiency Policy: International Price Transmissions in Beef Markets," Sustainability, MDPI, vol. 12(15), pages 1-23, July.
    5. Livanis, Grigorios T. & Moss, Charles B., 2005. "Price Transmission and Food Scares in the U.S. Beef Sector," Working Papers 15662, University of Florida, International Agricultural Trade and Policy Center.
    6. Yeboah, Godfred & Maynard, Leigh J., 2004. "The Impact Of Bse, Fmd, And U.S. Export Promotion Expenditures On Japanese Meat Demand," 2004 Annual meeting, August 1-4, Denver, CO 19978, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    7. Hyun Joung Jin & Jang-Chul Kim, 2008. "The effects of the BSE outbreak on the security values of US agribusiness and food processing firms," Applied Economics, Taylor & Francis Journals, vol. 40(3), pages 357-372.
    8. Peng, Yanning & McCann-Hiltz, Diane & Goddard, Ellen W., 2004. "Consumer Demand For Meat In Alberta, Canada: Impact Of Bse," 2004 Annual meeting, August 1-4, Denver, CO 20331, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    9. Pritchett, James G. & Thilmany, Dawn D. & Johnson, Kamina K., 2005. "Animal Disease Economic Impacts: A Survey of Literature and Typology of Research Approaches," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 8(1), pages 1-23.

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