A Model of Supply of Storage
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DOI: 10.1086/383331
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References listed on IDEAS
- Williams,Jeffrey C. & Wright,Brian D., 2005.
"Storage and Commodity Markets,"
Cambridge Books,
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- Sarahelen Thompson, 1986. "Returns to storage in coffee and cocoa futures markets," Journal of Futures Markets, John Wiley & Sons, Ltd., vol. 6(4), pages 541-564, December.
Citations
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Cited by:
- Brian D. Wright, 2012.
"International Grain Reserves And Other Instruments to Address Volatility in Grain Markets,"
The World Bank Research Observer, World Bank, vol. 27(2), pages 222-260, August.
- Wright, Brian, 2009. "International grain reserves and other instruments to address volatility in grain markets," Policy Research Working Paper Series 5028, The World Bank.
- Nicolas Legrand, 2019.
"The Empirical Merit Of Structural Explanations Of Commodity Price Volatility: Review And Perspectives,"
Journal of Economic Surveys, Wiley Blackwell, vol. 33(2), pages 639-664, April.
- Nicolas Legrand, 2019. "The Empirical Merit of Structural Explanations of Commodity Price Volatility: Review and Perspectives," Post-Print hal-01924388, HAL.
- repec:dau:papers:123456789/2274 is not listed on IDEAS
- Albuquerquemello, Vinícius Phillipe de & Medeiros, Rennan Kertlly de & Jesus, Diego Pitta de & Oliveira, Felipe Araujo de, 2022. "The role of transition regime models for corn prices forecasting," Revista de Economia e Sociologia Rural (RESR), Sociedade Brasileira de Economia e Sociologia Rural, vol. 60(2), January.
- Cafiero, Carlo & Bobenrieth H., Eugenio S.A. & Bobenrieth H., Juan R.A. & Wright, Brian D., 2011. "The empirical relevance of the competitive storage model," Journal of Econometrics, Elsevier, vol. 162(1), pages 44-54, May.
- Christophe Gouel, 2013.
"Rules versus Discretion in Food Storage Policies,"
American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 95(4), pages 1029-1044.
- Christophe C. Gouel, 2013. "Rules versus Discretion in Food Storage Policies [Règles contre discrétion dans les politiques de stockage de produits alimentaires]," Post-Print hal-01636279, HAL.
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