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Water use of spring wheat to raise water productivity

Author

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  • López-Urrea, R.
  • Montoro, A.
  • González-Piqueras, J.
  • López-Fuster, P.
  • Fereres, E.

Abstract

In semi-arid environments with a shortage of water resources and a risk of overexplotation of water supplies, spring wheat (Triticum aestivum L.) is a crop that can reduce water use and increase water productivity, because it takes advantage of spring rainfall and is harvested before the evaporative demands of summer. We carried out an experiment in 2003 at "Las Tiesas" farm, located between Barrax and Albacete (Central Spain), to improve accuracy in the estimation of wheat evapotranspiration (ETc) by using a weighing lysimeter. The measured seasonal ETc averages (5.63mmday-1) measured in the lysimeter was 417mm compared to the calculated ETc values (5.31mmday-1) calculated with the standard FAO methodology of 393mm. The evapotranspiration crop coefficient (Kc) derived from lysimetric measurements was Kc-mid: 1.20 and Kc-end: 0.15. The daily lysimeter Kc values were fit to the evolution linearly related to the green cover fraction (fc), which follows the crop development pattern. Seasonal soil evaporation was estimated as 135mm and the basal crop coefficient approach was calculated in this study, Kcb which separates crop transpiration from soil evaporation (evaporation coefficient, Ke) was calculated and related to the green cover fraction (fc) and the Normalized Difference Vegetation Index (NDVI) obtained by field radiometry in case of wheat. The results obtained by this research will permit the reduction of water use and improvement of water productivity for wheat, which is of vital importance in areas of limited water resources.

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  • López-Urrea, R. & Montoro, A. & González-Piqueras, J. & López-Fuster, P. & Fereres, E., 2009. "Water use of spring wheat to raise water productivity," Agricultural Water Management, Elsevier, vol. 96(9), pages 1305-1310, September.
    • Handle: RePEc:eee:agiwat:v:96:y:2009:i:9:p:1305-1310
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    References listed on IDEAS

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    1. Lopez-Urrea, R. & Martin de Santa Olalla, F. & Fabeiro, C. & Moratalla, A., 2006. "Testing evapotranspiration equations using lysimeter observations in a semiarid climate," Agricultural Water Management, Elsevier, vol. 85(1-2), pages 15-26, September.
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    5. Bezerra, Bergson G. & da Silva, Bernardo B. & Bezerra, José R.C. & Sofiatti, Valdinei & dos Santos, Carlos A.C., 2012. "Evapotranspiration and crop coefficient for sprinkler-irrigated cotton crop in Apodi Plateau semiarid lands of Brazil," Agricultural Water Management, Elsevier, vol. 107(C), pages 86-93.
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    7. Pereira, L.S. & Paredes, P. & Melton, F. & Johnson, L. & Wang, T. & López-Urrea, R. & Cancela, J.J. & Allen, R.G., 2020. "Prediction of crop coefficients from fraction of ground cover and height. Background and validation using ground and remote sensing data," Agricultural Water Management, Elsevier, vol. 241(C).
    8. Pereira, L.S. & Paredes, P. & Hunsaker, D.J. & López-Urrea, R. & Mohammadi Shad, Z., 2021. "Standard single and basal crop coefficients for field crops. Updates and advances to the FAO56 crop water requirements method," Agricultural Water Management, Elsevier, vol. 243(C).
    9. Zhao, Nana & Liu, Yu & Cai, Jiabing & Paredes, Paula & Rosa, Ricardo D. & Pereira, Luis S., 2013. "Dual crop coefficient modelling applied to the winter wheat–summer maize crop sequence in North China Plain: Basal crop coefficients and soil evaporation component," Agricultural Water Management, Elsevier, vol. 117(C), pages 93-105.
    10. Lima, F.A. & Córcoles, J.I. & Tarjuelo, J.M. & Martínez-Romero, A., 2019. "Model for management of an on-demand irrigation network based on irrigation scheduling of crops to minimize energy use (Part II): Financial impact of regulated deficit irrigation," Agricultural Water Management, Elsevier, vol. 215(C), pages 44-54.
    11. Pereira, L.S. & Paredes, P. & Melton, F. & Johnson, L. & Mota, M. & Wang, T., 2021. "Prediction of crop coefficients from fraction of ground cover and height: Practical application to vegetable, field and fruit crops with focus on parameterization," Agricultural Water Management, Elsevier, vol. 252(C).
    12. Helman, David & Bonfil, David J. & Lensky, Itamar M., 2019. "Crop RS-Met: A biophysical evapotranspiration and root-zone soil water content model for crops based on proximal sensing and meteorological data," Agricultural Water Management, Elsevier, vol. 211(C), pages 210-219.
    13. Kim, Daeha & Kaluarachchi, Jagath, 2015. "Validating FAO AquaCrop using Landsat images and regional crop information," Agricultural Water Management, Elsevier, vol. 149(C), pages 143-155.
    14. Aouade, G. & Ezzahar, J. & Amenzou, N. & Er-Raki, S. & Benkaddour, A. & Khabba, S. & Jarlan, L., 2016. "Combining stable isotopes, Eddy Covariance system and meteorological measurements for partitioning evapotranspiration, of winter wheat, into soil evaporation and plant transpiration in a semi-arid reg," Agricultural Water Management, Elsevier, vol. 177(C), pages 181-192.
    15. Pereira, L.S. & Paredes, P. & López-Urrea, R. & Hunsaker, D.J. & Mota, M. & Mohammadi Shad, Z., 2021. "Standard single and basal crop coefficients for vegetable crops, an update of FAO56 crop water requirements approach," Agricultural Water Management, Elsevier, vol. 243(C).
    16. Li, Danfeng, 2020. "Quantifying water use and groundwater recharge under flood irrigation in an arid oasis of northwestern China," Agricultural Water Management, Elsevier, vol. 240(C).

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