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Quota mobility in the European sugar regime

  • Jean-Christophe Bureau

    ()

    (Unité d'Économie et Sociologie Rurales de Grignon, INRA)

  • Herve Guyomard

    ()

    (Unité d'Économie et sociologie rurales de Rennes, INRA)

  • Laurent Morin

    ()

    (Unité d'Économie et sociologie rurales de Rennes, INRA)

  • Vincent Réquillart

    ()

    (Unité de recherche d'Économie et Sociologie Rurales, INRA)

Cet article étudie l'effet potentiel de la création d'un marché des quotas sucriers au sein de l'Union européenne. Un cadre analytique est développé en tenant compte de trois particularités du régime, à savoir la distinction entre deux niveaux de quota (A et B) ; la possibilité de produire hors quota pour le marché mondial ; et le mécanisme de prélèvement pour financer les exportations. L'objectif est d'évaluer comment la possibilité de transférer des quotas entre pays affecterait la production des différentes régions européennes. Environ 45 % de la production serait transférée. Une partie de la production passerait des pays du Sud et du Bénélux essentiellement vers la France, l'Allemagne et le Danemark. Cependant, une grande part des transferts prendrait place entre producteurs de différentes régions dans un même pays.

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Paper provided by Institut National de la Recherche Agronomique, France in its series Working Papers with number 152347.

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Length: 1-30
Date of creation: 1997
Date of revision:
Publication status: Published in European Review of Agricultural Economics
Handle: RePEc:inr:wpaper:152347
Note: Egalement paru dans : Document de travail ; 95-01 INRA-ESR Rennes
Contact details of provider: Postal: 4, Allée Adolphe Bobierre, CS 61103, 35011 Rennes Cedex
Web page: http://www.international.inra.fr
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