Regional Food Hubs: Improving Market Access for Local Producers
This is a PDF of a Powerpoint presentation.
|Date of creation:||Sep 2012|
|Date of revision:|
|Contact details of provider:|| Web page: http://www.ers.usda.gov/|
More information through EDIRC
When requesting a correction, please mention this item's handle: RePEc:ags:uamsts:147447. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (AgEcon Search)
If references are entirely missing, you can add them using this form.