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  • Belzer, Richard B.
  • Theroux, Richard P.


This book was originally published by Westview Press, Boulder CO, 1995.

Suggested Citation

  • Belzer, Richard B. & Theroux, Richard P., 1995. "Chapter 16: CRITERIA FOR EVALUATING RESULTS OBTAINED FROM CONTINGENT VALUATION METHODS," Valuing Food Safety and Nutrition (1995), Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance, number 25987.
  • Handle: RePEc:ags:rpspvf:25987

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    Cited by:

    1. Antle, John M., 1999. "Benefits and costs of food safety regulation," Food Policy, Elsevier, vol. 24(6), pages 605-623, December.


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