United States Department of Agriculture, Economic Research Service
Amber Waves
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2006
- American Time Use Survey Early Results Conference
by Hamrick, Karen S. - Forecasting Retail Food Prices in 2006
by Leibtag, Ephraim S. - New Trade Model
by Stillman, Richard - ERS Supports Pacific Economic Cooperation Council
by Buzby, Jean C. - Internet on the Range
by Stenberg, Peter L. & Morehart, Mitchell J. - Home Financing: Rural-Urban Differences
by Rogers, Carolyn C. - Use of Conservation-Compatible Practices Varies by Farm Type
by Lambert, Dayton M. & Sullivan, Patrick - Regulating Ammonia Emissions From Hog Farms Would Raise Costs
by Key, Nigel D. - More Households Had Difficulty Meeting Their Food Needs
by Nord, Mark - New Pathogen Tests Trigger Food Safety Innovations
by Roberts, Tanya - New Pathogen Tests Trigger Food Safety Innovations
by Roberts, Tanya - U.S.Tobacco Sector Regroups
by Capehart, Thomas C., Jr. - Agricultural Contracting Trading Autonomy for Risk Reduction
by Key, Nigel D. & MacDonald, James M. - Food Stamps and Obesity: Ironic Twist or Complex Puzzle?
by Ver Ploeg, Michele & Lin, Biing-Hwan & Mancino, Lisa - The World Bids Farewell to the Multifiber Arrangement
by MacDonald, Stephen - EU and U.S. Organic Markets Face Strong Demand Under Different Policies
by Dimitri, Carolyn & Oberholtzer, Lydia
2005
- Ron Durst
by Anonymous - Jim Blaylock
by Anonymous - Farm operator household income by source compared with all U.S. household income, 1960-2004
by Mishra, Ashok K. - Nonmetro unemployment improves slightly in 2004
by Parker, Timothy S. - Rural-Urban Communiting Areas
by Cromartie, John - How Much Time Do Americans Spend Preparing and Eating Food?
by Hamrick, Karen S. & Shelley, Kristina J. - Current Indicators on Rural America
by Hamrick, Karen S. - Commodity Background Reports
by Dohlman, Erik & Hoffman, Linwood A. - Feed Grains Database Redesigned
by Baker, Allen - Animal Agriculture Affects Air and Water Quality
by Ribaudo, Marc - Second Annual Taylor Lecture
by Offutt, Susan E. - Impacts of Tobacco Program Elimination
by Capehart, Thomas C., Jr. - Global Food Markets
by Kaufman, Phillip R. - Organic Sector Innovations
by Greene, Catherine R. & Oberholtzer, Lydia - Research Project Wins Award
by Ahearn, Mary Clare - Project Management Certifications Awarded
by Bianchi, Ron - Financial Assistance to Farmers Is Evolving
by MacDonald, James M. - A Multitude of Design Decisions Influence Conservation Program Performance
by Weinberg, Marca & Claassen, Roger - Patenting and Licensing Are Tools for Technology Transfer
by Heisey, Paul W. & King, John L. - Stable Farm Count Masks Turnover
by Hoppe, Robert A. & Korb, Penelope J. - U.S. Food Consumption Up 16 Percent Since 1970
by Farah, Hodan A. & Buzby, Jean C. - Going With the Grain: Consumers Responding to New Dietary Guidelines
by Mancino, Lisa - U.S. Could Expand Apple Exports to Japan
by Calvin, Linda & Krissoff, Barry - Indian Cotton Yield Gains Could Limit Imports
by Landes, Maurice R. - U.S. Dairy at a New Crossroads in a Global Setting
by Blayney, Donald P. & Gehlhar, Mark J. - Changing Federal Tax Policies Affect Farm Households Differently
by Durst, Ron L. - Education as a Rural Development Strategy
by Gibbs, Robert - Where You Shop Matters: Store Formats Drive Variation in Retail Food Prices
by Leibtag, Ephraim S. - U.S. Farm Sector Weathering Higher Energy Costs
by Harwood, Joy L. - Amber Waves Awards
by Anonymous - Another Look at Farm Poverty
by Offutt, Susan E. - Certified organic handling facilities concentrated on Pacific Coast
by Dimitri, Carolyn & Oberholtzer, Lydia - Estimating the Raw-Fiber Equivalent of U.S. Cotton Textile and Apparel Imports
by Meyer, Leslie A. - Composite Measure of Economic Well-Being
by El-Osta, Hisham S. & Mishra, Ashok K. & Morehart, Mitchell J. - Commodity Markets and Trade
by Harwood, Joy L. - New Environmental Quality Incentives Program Data
by Johansson, Robert C. - Many Factors Influence Overweight and Obesity
by Lin, Biing-Hwan - Comprehensive China Database
by Gale, H. Frederick, Jr. - On the Shoulders of Giants
by McDonald, Thomas - Farm and Rural Economies Face Challenges
by Kuhn, Betsey A. - Bridging the Gap—1890 and 1862 Land Grant Institutions
by Davis, Christopher G. & Jones, Keithly G. - Globalization and Restructuring in Rural America
by Hamrick, Karen S. - Interagency Group Discusses the International Treaty on Plant Genetic Resources
by Day-Rubenstein, Kelly A. - U.S. Food Security Measurement Methods Adapted for Use in Other Countries
by Nord, Mark - Older Women and Poverty in Rural America
by Rogers, Carolyn C. - Low Earnings But Steady Job Growth in Low-Employment Counties
by Parker, Timothy S. & Gibbs, Robert - Use of Genetically Engineered Crops Rising Steadily During First Decade
by Fernandez-Cornejo, Jorge - Crop Genetic Diversity Boosts Productivity But Faces Threats
by Day-Rubenstein, Kelly A. & Heisey, Paul W. - Diet Quality Usually Varies by Income Status
by Lin, Biing-Hwan - How Americans Quench Their Thirsts
by Clauson, Annette L. - Farmland Owners Designate Base Acres to Maximize Payments
by Young, C. Edwin - Some Improvements Are Projected for Global Food Security
by Shapouri, Shahla & Rosen, Stacey L. - Organic Price Premiums Remain High
by Dimitri, Carolyn & Oberholtzer, Lydia - China’s Food Market Revolution Reaches the Countryside
by Gale, H. Frederick, Jr. - Improving Air and Water Quality Can Be Two Sides of the Same Coin
by Ribaudo, Marc & Weinberg, Marca - Rural Areas Benefit From Recreation and Tourism Development
by Reeder, Richard J. & Brown, Dennis M. - Farm Poverty Lowest in U.S. History
by Offutt, Susan E. & Gundersen, Craig - Asia Pacific Transportation Infrastructure: Linking Food Sources to Urban Centers
by Coyle, William T. - Complexity and Collaboration
by Bohman, Mary - New "growing" pains?
by Shoemaker, Robbin A. - Will 2005 Be the Year of the Whole Grains?
by Buzby, Jean C. & Farah, Hodan A. & Vocke, Gary - HELIOS Awards--2005
by Anonymous - Obesity Policy and the Law of Unintended Consequences
by Kuchler, Fred & Golan, Elise H. & Variyam, Jayachandran N. & Crutchfield, Stephen R. - North America Moves Toward One Market
by Zahniser, Steven - Rural America as a Retirement Destination
by Beale, Calvin L. - Most Low Education Counties Are in the Nonmetro South
by Gibbs, Robert - Farm population as a share of total U.S. population
by Dimitri, Carolyn & Effland, Anne - Average farm size grows most rapidly in mountain States
by Dimitri, Carolyn & Effland, Anne - Population Interaction Zones for Agriculture
by Barnard, Charles H. - Commodity Markets and Trade
by Harwood, Joy L. - Many Forces Reshaping Global Textile and Cotton Markets
by MacDonald, Stephen & Vollrath, Thomas L. - Agricultural Trade and the Environment
by Cooper, Joseph C. - Commuting Codes Updated
by Cromartie, John - China's Agricultural Imports Rising
by Gale, H. Frederick, Jr. - North American Agricultural Policies Compared
by Zahniser, Steven - Rural America's Children
by Rogers, Carolyn C. - A Redesigned Data Portal
by Anonymous - Policy and Competition in a Changing Global Food Industry
by Regmi, Anita - Rapid Spread of Supermarkets Changing the Pacific Rim Food System
by Coyle, William T. - Diverse Labor Force Attracts New Food Processing Plants
by Schluter, Gerald E. & Davis, David E. - ERS Research on Biotech Crops Informs Policies Abroad
by Fernandez-Cornejo, Jorge - After Leaving Welfare: Food Stamps or Not?
by Levedahl, J. William - Ag Biotech Patents on the Move
by Schimmelpfennig, David E. & King, John L. - Production Shifting to Very Large Family Farms
by Hoppe, Robert A. & Banker, David E. - Ag Productivity Drives Output Growth
by Ball, V. Eldon - Future of Preferential Trade Programs Concerns Developing Countries
by Shapouri, Shahla & Wainio, John - China's New Farm Policies Have Modest Impact
by Gale, H. Frederick, Jr. - U.S. Fruit and Vegetable Imports Outpace Exports
by Gale, H. Frederick, Jr. & Shapouri, Shahla & Wainio, John - Companies Continue To Offer New Foods Targeted to Children
by Harris, James Michael - Milestones in U.S. Farming and Farm Policy
by Dimitri, Carolyn & Effland, Anne - Why Hasn't Crop Insurance Eliminated Disaster Assistance?
by Dismukes, Robert & Glauber, Joseph W. - Drought is a recurring risk faced by agricultural producers
by Gollehon, Noel R. & Bucholtz, Shawn - Drought triggers crop insurance indemnity payments... in some areas
by Gollehon, Noel R. & Bucholtz, Shawn - Natural Amenities Scale
by McGranahan, David A. - Measuring U.S. Household Food Security
by Nord, Mark - Leslie A. Whitener
by Anonymous - Kathy Augustine
by Anonymous - Commodity Markets and Trade
by Harwood, Joy L. - Aggregate Food Expenditures
by Reed, Albert J. - Education and Rural Communities
by Gibbs, Robert - Competitiveness of Food Manufacturers and Retailers
by Kaufman, Phillip R. - Chesapeake Bay Regional Model Documented
by Aillery, Marcel P. & Gollehon, Noel R. - Trade and Rural Areas
by Schluter, Gerald E. - Family Farms Come in All Sizes
by Banker, David E. - Program of Research on the Economics of Invasive Species Management
by Osteen, Craig D. & Roberts, Donna - Examining Southeast Asia's Dynamic Agricultural Markets
by Dyck, John H. - Examining Southeast Asia's Dynamic Agricultural Markets
by Dyck, John H. - Examining Southeast Asia's Dynamic Agricultural Markets
by Dyck, John H. - Examining Southeast Asia's Dynamic Agricultural Markets
by Dyck, John H. - State Fact Sheets Updated
by Parker, Timothy S. - Conservation Reserve Program Signup Options Considered
by Hellerstein, Daniel - New Tax Laws Benefit Farmers
by Durst, Ron L. - Small Farms Can Grow Into Large Enterprises
by Newton, Doris J. - Former Welfare Recipients Affect Economic Growth and Wages
by Hanson, Kenneth & Hamrick, Karen S. - Population Loss Counties Lack Natural Amenities
by Cromartie, John - Hog Contracts Signal Producers To Improve Quality
by Martinez, Stephen W. - New Approaches Boost Food Stamp Participation by Elderly People
by Dagata, Elizabeth - Will Hard White Wheat Become a Sustainable Wheat Class?
by Lin, William W. & Vocke, Gary - Americans Have Growing Appetite for Imported Foods
by Jerardo, Alberto - Ethyl Alcohol Becomes a Global Commodity
by Baker, Allen - Understanding Economic and Behavioral Influences on Fruit and Vegetable Choices
by Guthrie, Joanne F. & Lin, Biing-Hwan & Reed, Jane & Stewart, Hayden - Policy Options for a Changing Rural America
by Whitener, Leslie A. - North American Greenhouse Tomatoes Emerfy as a Major Market Force
by Calvin, Linda & Cook, Roberta L. - How Do U.S. Farmers Plan for Retirement?
by Mishra, Ashok K. & Durst, Ron L. & El-Osta, Hisham S. - Who Eats What, When, Where, and Why?
by Crutchfield, Stephen R. - ERS China Team
by Anonymous - Jayachandran N. Variyam
by Anonymous - Nutrition Education Funding for Food Stamp Participants Rises Sharply
by Stommes, Eileen S. - Measuring America’s Cheese Consumption
by Miller, James J. - Growing Farm Size and the Distribution of Commodity Program Payments
by Hoppe, Robert A. & Banker, David E. & MacDonald, James M. - Agricultural Trade Policy Modeling Workshop
by Stout, Jim - Professional Agricultural Workers Conference
by Calhoun, Samuel D. - Community Colleges and Creative Economies
by Whitener, Leslie A. - Food and Nutrition Research Small Grants Conference
by Stommes, Eileen S. - Future of Our Food & Farms Summit
by Ahearn, Mary Clare & Newton, Doris J. - Allied Social Science Association Meetings
by Anonymous - USDA Biotechnology Conference in North Africa
by King, John L. - USDA Agricultural Outlook Forum
by Roberts, Donna - Agriculture in the WTO
by Bohman, Mary - Redesigned Food Consumption Data System
by Buzby, Jean C. & Farah, Hodan A. - Technology Adoption Updates from ARMS
by Daberkow, Stan G. & Payne, Tim - Effects of USDA's Food Assistance and Nutrition Programs on Nutrition and Health
by Lin, Biing-Hwan - How Is Rural Hispanic Growth Affecting Rural Public Schools?
by Kandel, William - How Will New Dietary Guidelines Affect Agriculture?
by Guthrie, Joanne F. - Farm Income Less Important to Most Corn Farm Households
by McBride, William D. - One Farm, One Operator? Not on the Largest Farms
by Hoppe, Robert A. - Nonmetro Labor Markets Remain Soft
by Hamrick, Karen S. - Job Losses Higher in Manufacturing Counties
by Wojan, Timothy R. - Job Losses Higher in Manufacturing Counties
by Wojan, Timothy R. - Job Losses Higher in Manufacturing Counties
by Wojan, Timothy R. - Job Losses Higher in Manufacturing Counties
by Wojan, Timothy R. - Prices Dominate Interstate Variation in WIC Food Costs
by Davis, David E. - Cheese Consumption Continues To Rise
by Buzby, Jean C. - Long-Lived Tobacco Program to End
by Capehart, Thomas C., Jr. - China’s Economic Growth Faces Challenges
by Shane, Mathew - Taxes on Imports Subsidize Wheat Production in Japan
by Dyck, John H. & Fukuda, Hisao - U.S. Canadian Hog Trade: Market Integration at Work
by Haley, Mildred M. - Farm Programs, Natural Amenities, and Rural Development
by McGranahan, David A. & Sullivan, Patrick - The Price Is Right
by Variyam, Jayachandran N. - Processed Food Trade Pressured by Evolving Global Supply Chains
by Regmi, Anita & Gehlhar, Mark J. - Record High Farm Sector Income—What Does it Mean?
by Shoemaker, Robbin A.
2004
- Converging Forces: Too Many Tasty Foods, No Time for Exercise
by Jen, Joseph - Jim McDonald
by Anonymous - Donna Roberts
by Anonymous - Canadian pork exports surge when Canadian dollar is weak relative to U.S. dollar
by Leuck, Dale J. - Conservation Reserve Program (CRP) enrollments shift geographically
by Bucholtz, Shawn - Estimating U.S. Cropland Area
by Vesterby, Marlow & Krupa, Kenneth S. - Keeping Agricultural Market Access Data Current
by Wainio, John - Improvements in Pesticide Data
by Fernandez-Cornejo, Jorge - Baby Boomers Increasingly Move to Rural Areas
by Cromartie, John - Agricultural Resource Management Survey Promoted on RFD-TV
by Smith, Katherine R. - ERS Awards Grants for Research on the Economics of Invasive Species Management
by Roberts, Donna & Osteen, Craig D. - Customized Agricultural Resource Management Survey Data on ERS Website
by Dubman, Robert W. - Farm Income Estimates and Forecasts
by Strickland, Roger - Ownership and Classification of Agbiotech Patents
by King, John L. & Heisey, Paul W. - A New ERS Lecture Series
by Offutt, Susan E. - Demand for Grain-Based Foods
by Buzby, Jean C. - Decoupled Payments and Farm Sector Models
by Normile, Mary Anne & Westcott, Paul C. - How Do Decoupled Payments Affect Resource Allocations Within the Farm Sector?
by Ahearn, Mary Clare & Collender, Robert N. & Morehart, Mitchell J. & Roberts, Michael J. - One in Four Rural Households are Housing Stressed
by Mikesell, James J. - Nonmetro Counties Vary by Urban Size and Metro Proximity
by Beale, Calvin L. - Contract Use Continues to Expand
by MacDonald, James M. & Perry, Janet E. - China's Demand for Commodities Outpacing Supply
by Gale, H. Frederick, Jr. & Lohmar, Bryan & Tuan, Francis C. - Grain Exports from the Black Sea: How Large?
by Liefert, William M.