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Regional Research Project S-278 Food Demand, Nutrition and Consumer Behavior

Emerging Data Issues in Food Demand Analysis, Proceedings of the S216 Workshop, October 1993

Contact information of Regional Research Project S-278 Food Demand, Nutrition and Consumer Behavior:
Postal: Conner Hall, Athens, GA 30602
Phone: (706) 542-2481
Fax: (706) 542-0739
Web page: http://www.agecon.uga.edu/~s278/
More information through EDIRC

For technical questions regarding this series, please contact (AgEcon Search)
Series handle: repec:ags:rfdnnt

1993

11854 Uses Of Supermarket Scan Data In Demand Analysis
by Capps, Oral [Downloadable!]
11853 Federal Food And Nutrition Program Data Sources
by Andrews, Margaret S. & Smallwood, David [Downloadable!]
11852 Csfii And Hfcs Data: Issues, Problems And Needs
by Hama, Mary Y. [Downloadable!]
11851 Characteristics Of Supermarket Scan Data And Their Implications For Applied Demand Analysis
by Eastwood, David B. [Downloadable!]
11850 Pooled Time-Series And Cross-Section Data From The Consumer Expenditure Survey
by Chern, Wen S. & Senauer, Ben [Downloadable!]
11849 Food Safety/Food Quality Data
by Jensen, Helen H. & Basiotis, Peter [Downloadable!]
11848 Current Issues In Consumption Data: Food Away From Home Data
by McCracken, Vicki A. & Price, David W. & Price, Dorothy Z. [Downloadable!]

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