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Characterizing Fresh Pear Consumers Purchasing Patterns

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Author Info
Karina Gallardo
Eugene Kupferman
Chris Sater () (School of Economic Sciences, Washington State University)
Abstract

Fresh pears are one popular fruits consumed in the U.S. Yet, annual percapita consumption is by far lower than bananas, melons, and apples, the top three consumed fresh fruits. Indeed, pears are ranked 9th in annual percapita consumption out of a list of 23 fruits listed by the Economic Research Service – USDA (2009).

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File URL: http://www.ses.wsu.edu/PDFFiles/WorkingPapers/Gallardo/WorkingPaper_13_CharacterizingFreshPearConsumersPurchasingPatternsPaper.pdf
File Format: application/pdf
File Function: First version, 2009
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Paper provided by School of Economic Sciences, Washington State University in its series Working Papers with number 2009-13.

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Length: 21 pages
Date of creation: Sep 2009
Date of revision:
Handle: RePEc:wsu:wpaper:gallardo-1

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