'Organic' and 'Conventional' Grain and Soybean Prices in the Northern Great Plains and Upper Midwest: 1995 through 2003
AbstractAs part of the sustainable agriculture research program in the Economics Department at South Dakota State University (SDSU), ‘organic’ and ‘conventional’ crop prices have been compared for nearly a decade. This pamphlet serves as an update of price comparisons through 2003 and a final conclusion of the price series comparison, which we will no longer continue. The pamphlet also contains brief reference to another source of organic price data (see the appendix). The information in this pamphlet should be of use to farmers and others considering management changes and investments related to organic agriculture, as well as to policy makers.
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Bibliographic InfoPaper provided by South Dakota State University, Department of Economics in its series Research Reports with number 200401.
Length: 16 Pages
Date of creation: Jun 2004
Date of revision:
organic foods; food prices; soybean; grain;
Find related papers by JEL classification:
- Q11 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Aggregate Supply and Demand Analysis; Prices
- Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness
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