‘The Curse of the Caribbean’? Agency’s impact on the efficiency of sugar estates in St.Vincent and the Grenadines, 1814-1829
AbstractThis study estimates agency’s impact on the efficiency of sugar plantations on St.Vincent and the Grenadines during the early 19th century. Using a panel data set covering the years 1814-1829, a series of stochastic frontier models are estimated to investigate whether estates employing agents were more technically efficient than those managed by the owners themselves. Multiple imputation methods are used to deal with missing data problems. There is no evidence in any of the models estimated to suggest that estates under agency were less efficient than those that were directed by their owners. Estimates from a number of models suggest that agent-operated estates were more efficient.
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Bibliographic InfoPaper provided by Economics Group, Nuffield College, University of Oxford in its series Oxford University Economic and Social History Series with number _112.
Length: 41 pages
Date of creation: 20 Mar 2013
Date of revision:
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Web page: http://www.nuff.ox.ac.uk/economics/
Other versions of this item:
- S.D.Smith & Martin Forster, 2013. "'The curse of the Caribbean'? Agency's impact on the efficiency of sugar estates in St. Vincent and the Grenadines, 1814-1829," Economics Series Working Papers Number 112, University of Oxford, Department of Economics.
- NEP-ALL-2013-03-23 (All new papers)
- NEP-EFF-2013-03-23 (Efficiency & Productivity)
- NEP-HIS-2013-03-23 (Business, Economic & Financial History)
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