Aside from the equilibrium that Hotelling (1931) displayed, his model of non-renewable resources also contains a continuum of bubble equilibria. In all the equilibria the price of the resource rises at the rate of interest. In a bubble equilibrium, however, the consumption of the resource peters out, and a positive fraction of the original stock continues to trade forever. And that may well be happening in the market for high-end Bordeaux wines.
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Paper provided by National Bureau of Economic Research, Inc in its series NBER Working Papers with number
13320.
Length: Date of creation: Aug 2007 Date of revision: Handle: RePEc:nbr:nberwo:13320
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