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The MSU Food Security Project in Mali: 14 Years of Partnership between Mali-MSU-USAID

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Author Info
James Tefft (Department of Agricultural Economics, Michigan State University)
Nango Dembele
Josué Dioné
John M. Staatz ()

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Abstract

The overall goal of the Food Security (FS) Project in Mali is to increase food security as part of a broad-based, market-oriented sustainable economic growth strategy. The operational objective is to strengthen the capacity of Mali and USAID/Mali to analyze food security issues through applied research, on-the-job training of researchers and analysts, graduate level training of selected Malians, and extension/dissemination of research findings for policy decision making.

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File URL: http://www.aec.msu.edu/fs2/polsyn/no45.htm
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Publisher Info
Paper provided by Department of Agricultural Economics, Michigan State University in its series International Development Policy Syntheses with number 45.

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Date of creation: 1999
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Handle: RePEc:msu:polbrf:045

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Related research
Keywords: food security food policy

Find related papers by JEL classification:
Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy

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This page was last updated on 2008-8-12.

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