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Finding the Balance Between Agricultural and Trade Policy: Rwanda Coffee Policy in Flux

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Author Info
David Tardif-Douglin (Department of Agricultural Economics, Michigan State University)
Jean-Léonard Ngirumwami
Jim Shaffer
Anastase Murekezi
Théobald Kampayana
Abstract

Coffee is the principal source of foreign exchange for Rwanda. Over the years the predominating coffee policy has been to remunerate coffee producing highly to ensure sufficient production and foreign exchange receipts. The current policy debate focuses on whether the government can remove or modify coffee laws in existence since 1978 in such a way as to reduce the burden of the State and return crop choice to farmers without bringing about a catastrophic collapse in foreign exchange inflows.

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Publisher Info
Paper provided by Department of Agricultural Economics, Michigan State University in its series International Development Working Papers with number 59.

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Length: 14 pages
Date of creation: 1996
Date of revision:
Handle: RePEc:msu:idpwrk:059

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Related research
Keywords: food security; food policy; trade policy;

Find related papers by JEL classification:
F14 - International Economics - - Trade - - - Country and Industry Studies of Trade

References listed on IDEAS
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  1. Carl Liedholm & Joan Parker, 1989. "Small Scale Manufacturing Growth in Africa: Initial Evidence," International Development Working Papers 33, Department of Agricultural Economics, Michigan State University. [Downloadable!]
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This page was last updated on 2009-12-1.


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