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Trends in Real Food Prices in Six Sub-Saharan African Countries

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Author Info
T. S. Jayne () (Department of Agricultural Economics, Michigan State University)
Mulinge Mukumbu
John Duncan
John Staatz
Julie Howard
Mattias Lundberg
Kim Aldridge
Bethel Nakaponda
Jake Ferris
Francis Keita
Abdel Kader Sanankoua

Additional information is available for the following registered author(s):

Abstract

The objectives of the study are: to assess the direction and magnitude of changes in real staple food prices since the implementation of food sector policy reforms in Africa; to identify the major factors affecting changes in these food prices; and to assess the resultingeffects of food system reform on household food security.

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Publisher Info
Paper provided by Department of Agricultural Economics, Michigan State University in its series International Development Working Papers with number 55.

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Length: 70 pages
Date of creation: 1996
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Handle: RePEc:msu:idpwrk:055

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Related research
Keywords: food security food policy

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Find related papers by JEL classification:
R11 - Urban, Rural, and Regional Economics - - General Regional Economics - - - Analysis of Growth, Development, and Changes

References listed on IDEAS
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:

  1. Mead, Donald C., 1994. "The contribution of small enterprises to employment growth in southern and eastern Africa," World Development, Elsevier, vol. 22(12), pages 1881-1894, December. [Downloadable!] (restricted)
  2. Staatz, John M. & Dione, Josue & Dembele, N. Nango, 1989. "Cereals market liberalization in Mali," World Development, Elsevier, vol. 17(5), pages 703-718, May. [Downloadable!] (restricted)
  3. T. S. Jayne & L. Rubey & D. Tschirley & M. Mukumbu & M. Chisvo & A. Santos & M. Weber & P. Diskin, 1995. "Effects of Market Reform on Access to Food by Low-Income Households: Evidence from Four Countries in Eastern and Southern Africa," International Development Papers 19, Department of Agricultural Economics, Michigan State University. [Downloadable!]
    Other versions:
  4. Sahn, David E & Sarris, Alexander H, 1991. "Structural Adjustment and the Welfare of Rural Smallholders: A Comparative Analysis from Sub-Saharan Africa," World Bank Economic Review, Oxford University Press, vol. 5(2), pages 259-89, May.
  5. Alderman, Harold & Shively, Gerald, 1996. "Economic reform and food prices: Evidence from markets in Ghana," World Development, Elsevier, vol. 24(3), pages 521-534, March. [Downloadable!] (restricted)
  6. Duncan Boughton & Eric Crawford & Julie Howard & James Oehmke & James Shaffer & John Staatz, 1996. "A Strategic Approach to Agricultural Research Program Planning in Sub-Saharan Africa," International Development Policy Syntheses 8, Department of Agricultural Economics, Michigan State University. [Downloadable!]
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  7. Jayne, T. S. & Nuppenau, Ernst-August, 1993. "Maize market reform in Zimbabwe," Food Policy, Elsevier, vol. 18(4), pages 308-315, August. [Downloadable!] (restricted)
  8. Smale, Melinda & Jayne, T.S., 2003. "Maize in Eastern and Southern Africa: 'seeds' of success in retrospect," EPTD discussion papers 97, International Food Policy Research Institute (IFPRI). [Downloadable!]
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Cited by:
(explanations, Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.)

  1. Mame Astou Diouf, 2008. "Modeling Inflation for Mali," IMF Working Papers 07/295, International Monetary Fund. [Downloadable!]
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