T. S. Jayne () (Department of Agricultural Economics, Michigan State University) Mulinge Mukumbu John Duncan John Staatz Julie Howard Mattias Lundberg Kim Aldridge Bethel Nakaponda Jake Ferris Francis Keita Abdel Kader Sanankoua
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The objectives of the study are: to assess the direction and magnitude of changes in real staple food prices since the implementation of food sector policy reforms in Africa; to identify the major factors affecting changes in these food prices; and to assess the resultingeffects of food system reform on household food security.
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Jayne, T.S. & Mukumbu, Mulinge & Duncan, John & Staatz, John & Howard, Julie & Lundberg, Mattias & Aldridge, Kim & Nakaponda, Bethel & Ferris, Jake & Keita, Francis & Sanankoua, Abdel Kader, 1996.
"Trends In Real Food Prices In Six Sub-Saharan African Countries,"
Food Security III Papers
11381, Michigan State University, Department of Agricultural, Food, and Resource Economics.
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Jayne, T.S. & Mukumbu, Mulinge & Duncan, John & Staatz, John & Howard, Julie & Lundberg, Mattias & Aldridge, Kim & Nakaponda, Bethel & Ferris, Jake & Keita, Francis & Sanankoua, Abdel Kader, 1995.
"Trends In Real Food Prices In Six Sub-Saharan African Countries,"
Food Security III Papers
11327, Michigan State University, Department of Agricultural, Food, and Resource Economics.
[Downloadable!]
Find related papers by JEL classification: R11 - Urban, Rural, and Regional Economics - - General Regional Economics - - - Analysis of Growth, Development, and Changes
References listed on IDEAS Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
John Freebairn & Bill Griffiths, 2006.
"Introduction,"
The Economic Record,
The Economic Society of Australia, vol. 82(s1), pages S1-S1, 09.
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