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Changements dans l’allocation des terres, la production et la taille des exploitations dans le secteur des petits exploitants rwandais sur la période 1984/1990 à 2002

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Author Info
Edson Mpyisi
Michael Weber () (Department of Agricultural Economics, Michigan State University)
Emmanuel Shingiro
Scott Loveridge

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Abstract

There have been major shifts/changes in land use patterns in Rwanda over the past twelve years. A few striking observations include: As a percentage of total farmland, cultivated land increased. The increase in cultivated land occurred at the expense of pasture and fallow and woodlot. The share of pasture and fallow decreased from 22% in 1990 to 14% in 2002 and woodlot decreased from 11% in 1990 to 7% in 2002. This trend of increasing cultivated land is apparent from the mid-eighties to today. These observations imply that land is being farmed much more intensively without much time to fallow and allow the soil to rejuvenate. Pasture and woodlot are also being cut down at the expense of cultivation. This has important potential implications for productivity as well as for the environment. Average calorie production per person per day in Rwanda is believe to have dropped significantly during the war period, and then has increased on average in 2002 to levels near those measured in 1984. The rural population dependent on the land has increased some 27% since 1984.

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File URL: http://www.aec.msu.edu/fs2/rwanda/ps_6f.pdf
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Publisher Info
Paper provided by Department of Agricultural Economics, Michigan State University in its series International Development Collaborative Policy Briefs with number RW-FSRP-PB-6F.

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Date of creation: 2003
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Handle: RePEc:msu:icpbrf:rw-fsrp-pb-06f

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Related research
Keywords: food security; food policy; allocation of land; farm size; Rwanda;

Find related papers by JEL classification:
Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy

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This page was last updated on 2009-11-4.


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