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Summary Comments on Forces Driving Change in Rwandan Smallholder Agriculture 1990-2001: Crops and Livestock

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Author Info
Cynthia Donovan () (Department of Agricultural Economics, Michigan State University)
Edson Mpyisis
Scott Loveridge

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Abstract

The purpose of this policy synthesis is to document major shifts in output and provide hypotheses about the reasons behind the changes. The paper also documents troubling trends in the traditional agriculture sector, underscoring the need for improved agricultural input and output systems.

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File URL: http://www.aec.msu.edu/fs2/rwanda/ps_4e.pdf
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Publisher Info
Paper provided by Department of Agricultural Economics, Michigan State University in its series International Development Collaborative Policy Briefs with number RW-FSRP-PB-4E.

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Date of creation: 2002
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Handle: RePEc:msu:icpbrf:rw-fsrp-pb-04e

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Related research
Keywords: food security; food policy; Rwanda; crops and livestock;

Find related papers by JEL classification:
Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy

Cited by:
(explanations, Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.)

  1. Scott Loveridge & Jean Baptiste Nyarwaya & Emmanuel Shingiro, 2003. "Decaffeinated? Situation, Trends, and Prospects for Coffee Production in Rwanda," International Development Collaborative Policy Briefs RW-FSRP-PB-5E, Department of Agricultural Economics, Michigan State University. [Downloadable!]
Statistics
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This page was last updated on 2009-12-1.

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