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Learning from the 2002/03 Food Crisis in Southern Africa: Lessons for the Current Year

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Author Info
David Tschirley () (Department of Agricultural Economics, Michigan State University)
Pedro Arlindo
Jan J. Nijhoff
Billy Mwinga
Michael T. Weber
T.S. Jayne

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Abstract

This paper examines the efficiency and effectiveness of emergency response in Southern Africa through the lens of the 2002/03-food crisis in the region. It outlines improvements in information and operational procedures needed to enhance the response to future events. Also discussed are national and regional trade regime changes that would reduce the need for emergency response, and consider what lessons the 2002/03 crisis may have for the role of Strategic Grain Reserves.

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File URL: http://www.aec.msu.edu/fs2/mozambique/flash/flash_46E.pdf
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Publisher Info
Paper provided by Department of Agricultural Economics, Michigan State University in its series International Development Collaborative Policy Briefs with number MZ-MINAG-FL-46E.

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Date of creation: 2005
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Handle: RePEc:msu:icpbrf:mz-minag-rl-46e

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Related research
Keywords: food security food policy food crisis southern Africa trade

Find related papers by JEL classification:
Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy

This paper has been announced in the following NEP Reports:

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