Mudanças nos Padrões de Consumo na Zona Sul: Que Opções Alimentares Para as Camadas mais Pobres? "Changes in Consumption Patterns in Southern Mozambique and Implications for Low-Cost Food Options for Poor Consumers"
Pedro Arlindo Anabela Mabota António Paulo Cynthia Donovan () (Department of Agricultural Economics, Michigan State University) David Tschirley () (Department of Agricultural Economics, Michigan State University)
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This study assesses the changes on prices, availability and consumption of corn meal and rice in the main markets in Southern and Central Mozambique. In addition, it discusses the possible determinants of the changes and suggests some policy changes mainly for the low-income consumers.
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