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SNAP Food Security In-Depth Interview Study

Author

Listed:
  • Kathryn Edin
  • Melody Boyd
  • James Mabli
  • Jim Ohls
  • Julie Worthington
  • Sara Greene
  • Nicholas Redel
  • Swetha Sridharan

Abstract

This report presents findings from the qualitative In-Depth Interview component of the SNAP Food Security (SNAPFS) study.

Suggested Citation

  • Kathryn Edin & Melody Boyd & James Mabli & Jim Ohls & Julie Worthington & Sara Greene & Nicholas Redel & Swetha Sridharan, "undated". "SNAP Food Security In-Depth Interview Study," Mathematica Policy Research Reports cad6b24b82bd4318b8459c8ef, Mathematica Policy Research.
    • Handle: RePEc:mpr:mprres:cad6b24b82bd4318b8459c8ef2cd0ff7
    as

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    File URL: http://www.fns.usda.gov/sites/default/files/SNAPFoodSec.pdf
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    References listed on IDEAS

    as
    1. Coleman-Jensen, Alisha & Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2011. "Household Food Security in the United States in 2010," Economic Research Report 118021, United States Department of Agriculture, Economic Research Service.
    2. Melody L. Boyd & Kathryn Edin & Susan Clampet-Lundquist & Greg J. Duncan, 2010. "The durability of gains from the Gautreaux Two residential mobility program: a qualitative analysis of who stays and who moves from low-poverty neighborhoods," Housing Policy Debate, Taylor & Francis Journals, vol. 20(1), pages 119-146, January.
    3. Steven T. Yen & Margaret Andrews & Zhuo Chen & David B. Eastwood, 2008. "Food Stamp Program Participation and Food Insecurity: An Instrumental Variables Approach," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 90(1), pages 117-132.
    4. Ratcliffe, Caroline & McKernan, Signe-Mary, 2010. "How Much Does Snap Reduce Food Insecurity?," Contractor and Cooperator Reports 292080, United States Department of Agriculture, Economic Research Service.
    5. Kristin S. Seefeldt, 2008. "Working after Welfare: How women Balance Jobs and Family in the Wake of Welfare Reform," Books from Upjohn Press, W.E. Upjohn Institute for Employment Research, number ww, August.
    6. repec:mpr:mprres:7136 is not listed on IDEAS
    7. Esa Eslami & Kai Filion & Mark Strayer, 2011. "Characteristics of Supplemental Nutrition Assistance Program Households: Fiscal Year 2010," Mathematica Policy Research Reports a748e33a1cf4400b86b386017, Mathematica Policy Research.
    Full references (including those not matched with items on IDEAS)

    Citations

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    Cited by:

    1. Emily H. Morgan & Michelle M. Severs & Karla L. Hanson & Jared McGuirt & Florence Becot & Weiwei Wang & Jane Kolodinsky & Marilyn Sitaker & Stephanie B. Jilcott Pitts & Alice Ammerman & Rebecca A. Seg, 2018. "Gaining and Maintaining a Competitive Edge: Evidence from CSA Members and Farmers on Local Food Marketing Strategies," Sustainability, MDPI, vol. 10(7), pages 1-21, June.
    2. Rabbitt, Matthew P. & Smith, Michael D. & Coleman-Jensen, Alisha, 2016. "Food Security Among Hispanic Adults in the United States, 2011-2014," Economic Information Bulletin 262144, United States Department of Agriculture, Economic Research Service.
    3. Tammy Leonard & Amy E. Hughes & Sandi L. Pruitt, 2017. "Understanding How Low–Socioeconomic Status Households Cope with Health Shocks," The ANNALS of the American Academy of Political and Social Science, , vol. 669(1), pages 125-145, January.
    4. Moffitt, Robert A. & Ribar, David C., 2018. "Child age and gender differences in food security in a low-income U.S. inner-city population," European Economic Review, Elsevier, vol. 109(C), pages 23-41.
    5. D. Ribar & Christopher A. Swann, 2014. "If at first you don't succeed: applying for and staying on the Supplemental Nutrition Assistance Program," Applied Economics, Taylor & Francis Journals, vol. 46(27), pages 3339-3350, September.
    6. Nord, Mark, 2013. "Effects of the Decline in the Real Value of SNAP Benefits From 2009 to 2011," Economic Research Report 155384, United States Department of Agriculture, Economic Research Service.
    7. Jackson, Dylan B. & Newsome, Jamie & Vaughn, Michael G. & Johnson, Kecia R., 2018. "Considering the role of food insecurity in low self-control and early delinquency," Journal of Criminal Justice, Elsevier, vol. 56(C), pages 127-139.
    8. Loibl, Cäzilia & Jones, Lauren & Haisley, Emily, 2018. "Testing strategies to increase saving in individual development account programs," Journal of Economic Psychology, Elsevier, vol. 66(C), pages 45-63.
    9. Jane Furey & Jacob Alex Klerman & Todd Grindal, 2019. "Retailer Proximity and Nutrition Program Redemptions: Evidence From the Summer Electronic Benefit Transfer For Children Program," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(1), pages 71-95, March.
    10. Rahkovsky, Ilya & Snyder, Samantha, 2015. "Food Choices and Store Proximity," Economic Research Report 210316, United States Department of Agriculture, Economic Research Service.
    11. Nord, Mark & Coleman-Jensen, Alisha & Gregory, Christian, 2014. "Prevalence of U.S. Food Insecurity Is Related to Changes in Unemployment, Inflation, and the Price of Food," Economic Research Report 262213, United States Department of Agriculture, Economic Research Service.
    12. Lydia Zepeda, 2018. "Hiding hunger: food insecurity in middle America," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(1), pages 243-254, March.
    13. Joshua Leftin & Thomas Godfrey & James Mabli & Nancy Wemmerus & Stephen Tordella, "undated". "Examination of the Effect of SNAP Benefit and Eligibility Parameters on Low-Income Households," Mathematica Policy Research Reports c5b04778714b4a7bb709a8ced, Mathematica Policy Research.
    14. Daniel, Caitlin, 2020. "Is healthy eating too expensive?: How low-income parents evaluate the cost of food," Social Science & Medicine, Elsevier, vol. 248(C).

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    More about this item

    Keywords

    SNAP; Supplemental Nutrition Assistance Program; Food Security; Nutrition;
    All these keywords.

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